Steps:
- Place cilantro, yogurt, red wine vinegar, 1/4 cup Parmesan cheese, shallots, anchovies, jalapeno, and lemon juice in a blender; blend until smooth.
- Slowly drizzle olive oil into the yogurt mixture while blending until oil is emulsified; season with salt and black pepper. Cover and refrigerate 3 hours to overnight.
- Toss salad greens, grape tomatoes, black beans, red bell pepper, corn, croutons, and 1 tablespoon Parmesan cheese together in a large bowl.
- Pour dressing over salad and toss to coat.
- Note: Salad may be assembled the night before; however, add croutons and dressing immediately before serving.
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SRB GAMING
[email protected]Overall, I thought this was a good recipe. It's easy to make and it's a healthy and refreshing salad.
Lakshika Krishnakumar
[email protected]This salad is a bit too spicy for my taste.
Denyea Hilton
[email protected]I'm not sure why this recipe is called a Cinco de Mayo salad. It doesn't have any traditional Cinco de Mayo ingredients.
Yaanyuurka Yaanyuurta
[email protected]This salad is a great way to use up leftover grilled corn and black beans.
Shine Htet
[email protected]I love that this salad is made with fresh, seasonal ingredients.
Md Iqbal hossen
[email protected]This salad is so easy to make and it's perfect for a quick lunch or dinner.
Balkis afolabi
[email protected]I added some grilled chicken to the salad and it was a great addition.
Dad khan Khaliq
[email protected]I'm not a huge fan of cilantro, so I omitted it from the recipe. The salad was still delicious.
Leo Dalessandro
[email protected]This salad is amazing! I love the combination of sweet and savory flavors.
Ali Sattar
[email protected]I followed the recipe exactly and the salad turned out bland. I think it needs more seasoning.
Sharon Matzuis
[email protected]The salad was a bit too sweet for my taste, but overall it was a good recipe.
Faizullah Mohmand
[email protected]This is the best Cinco de Mayo salad I've ever had. It's so flavorful and refreshing.
DHIRAJ Mishra
[email protected]I was skeptical about the combination of ingredients, but this salad really surprised me. It's delicious and I will definitely be making it again.
Sk Shadin Hasan
[email protected]This salad is so easy to make and it's perfect for a summer party. I love the combination of sweet and savory flavors.
Opara Obijuru
[email protected]I made the recipe exactly as written and it turned out great! The only thing I would change next time is to add a little more cilantro.
Conrad Karume
[email protected]This salad was a hit at my Cinco de Mayo party! The flavors were amazing and it was so refreshing. I will definitely be making this again.