Delicious spiral cookies that taste like a cinnamon roll!! Fun to make and look beautiful on a holiday cookie tray! Merry Christmas and Happy Holidays! Photo by me.
Provided by Kelly Williams
Categories Cookies
Time 30m
Number Of Ingredients 19
Steps:
- 1. For both cinnamon mixtures, mix (in separate bowls) well, set aside. For cookie dough, combine shortening and dark brown sugar in large bowl. Beat til well blended. Beat in eggs and vanilla til very well blended. Combine flour, baking powder, salt and cinnamon in small bowl. Add to creamed mixture, mix well. Turn dough onto sheet of waxed paper and spread/pat out to a 9x7" rectangle. Sprinkle evenly with Inside Cinnamon mixture. Roll up jelly-roll style into a log. *If little cracks happen, just smooth with your fingers as you roll. Dust all sides with Outside Cinnamon mixture. Wrap tightly with plastic wrap. Refrigerate 4 hours or overnight. Heat oven to 375ยบ, spray cookie sheets with butter-flavored cooking spray. Cut cold log into about 1/4" slices. It's ok if you can't slice that thin. Bake for 8 minutes or til lightly browned on top. Cool on cookie sheets for 4 minutes. Then remove from cookie sheets, and cool the rest of the way on wire racks. When cool, mix glaze ingredients well using as much or little milk as needed for a thick yet pipeable consistency. Pipe glaze over each cookie. HINTS: Remember, be careful when rolling this dough. If it starts to crack, smooth them. Roll slowly. Also, I found it easier when you slice them, to let the slice rest on the knife when moving them to the cookie sheet. If they fall apart a bit, don't fret, just push them back together! They bake up just fine! Makes 3-4 dozen.
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TITCH Glitch
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Imran Abdulaziz
[email protected]These cookies are so easy to make and they always turn out perfect. They're a family favorite!
Veronique Nayah
[email protected]These cookies were a bit too doughy for my taste, but they were still good.
Crayto Dlamuka
[email protected]I love the gooey cinnamon filling in these cookies! They're so addictive.
Emaan Anjum
[email protected]These cookies were a little too soft for my taste, but they were still good.
Taulesolo Folau
[email protected]I've never made cinnamon roll cookies before, but these were so easy to make and they tasted delicious!
Hakim Ali
[email protected]The recipe was easy to follow and the cookies turned out great!
Peggy Millner
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Lloyd Nkhata
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Amara Henley
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed these cookies. They were very soft and fluffy.
senate letsie
[email protected]These cookies were a little dry, but they were still good.
Ramzan Jaani
[email protected]I love how these cookies look! They're so festive and perfect for the holidays.
Md Moynul
[email protected]The dough was a little sticky, but the cookies still turned out great.
Aurthi Costa
[email protected]These cookies are so easy to make and they taste amazing! I will definitely be making them again.
Sujon Hasan
[email protected]I followed the recipe exactly and my cookies turned out burnt. I'm not sure what I did wrong.
Sofia George
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Ahmed Elfadul
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they taste delicious.
K.m. Samim
[email protected]These cookies were a hit at my holiday party! Everyone loved the gooey cinnamon filling and the soft, fluffy dough.