CINNAMON-APPLE WREATH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon-Apple Wreath image

Adorn your door with this festive holiday wreath and welcome your guest with apples, cinnamon spice and everything nice.

Provided by By Betty Crocker Kitchens

Categories     Gifts & Decor

Time 7h40m

Yield 1

Number Of Ingredients 9

6 small apples, 2 1/2 inches in diameter
Lemon juice or Lemon-lime soda pop
Wire rack
Spray varnish, if desired
6 cinnamon sticks, 10 inches long
Straw wreath, 10 inches in diameter
2 yards 3/4-inch ribbon or 8 (3 1/2-inch) cinnamon sticks
Glue gun and glue sticks
Silk leaves

Steps:

  • Heat oven to 200°F. Cut apples lengthwise from stem end through core into 1/4-inch slices. Dip apples into lemon juice to prevent browning; place on wire racks. Carefully place wire racks on oven rack. Bake 4 hours.
  • Remove wire racks from oven and place on heatproof surface. Let apples stand about 2 hours or until completely dry. Place dried apples on waxed paper. Coat each side with 2 light coats of spray varnish, following manufacturer's directions.
  • Tie 10-inch cinnamon sticks together. Attach to front of wreath with 6 inches of the ribbon. Glue dried apple slices and 3 1/2-inch cinnamon sticks to front and side of wreath, using glue gun. Attach leaves to ribbon on 10-inch cinnamon sticks. Make a bow with the remaining ribbon, and attach to wreath. Attach wire hanger if desired.

Nutrition Facts : ServingSize 1 Serving

Mike Young
[email protected]

This is a great recipe for a potluck or party.


Marija Mihajloska
[email protected]

I made this wreath for my Thanksgiving dinner and it was a huge success!


Sad Lubega
[email protected]

The cinnamon apple wreath is a festive and delicious treat that is perfect for any occasion.


Vision Louw
[email protected]

This is a great recipe for fall baking.


Anca Antoci
[email protected]

I would definitely recommend this recipe to others.


Showkhin TV
[email protected]

The wreath was easy to make and looked very impressive.


Glenn Stewart
[email protected]

I made this wreath for a potluck and it was a big hit!


Zachary Corliss
[email protected]

This recipe is a great way to use up leftover apples.


Eunique Kimber
[email protected]

I would recommend using a different type of apple, such as Granny Smith or Honeycrisp.


Jewel
[email protected]

The wreath was beautiful, but it was a little dry.


Mubina Jamal
[email protected]

This recipe is a keeper! I will definitely be making it again.


Sewaah Shots
[email protected]

I had some trouble getting the dough to rise, but the wreath still turned out great.


Md Abdul
[email protected]

The wreath was a little too sweet for my taste, but my kids loved it.


Furry_isgacha
[email protected]

This is a great recipe for a special occasion breakfast or brunch.


Wisani Caroline
[email protected]

I followed the recipe exactly and it turned out perfectly. The wreath was beautiful and tasted amazing.


Captain Khan
[email protected]

I made this wreath for my family and they loved it! The apples were perfectly soft and the cinnamon sugar topping was delicious.


Prakash Sanjyal
[email protected]

This cinnamon apple wreath was a hit at my holiday party! It was so easy to make and looked so festive.