CUBAN MANHATTAN MARTINI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cuban Manhattan Martini image

Cuba meets NYC in this take on the classic Manhattan. A wonderful gold rum from Nicaragua, Flor de Caña, is used here rather than bourbon but I am sure any good gold rum could be used. This is wonderful for people who prefer a drier cocktail. I prefer this on the rocks but you can definitely serve it neat. Adjust the vermouth to your taste. Some prefer more while some prefer it as Winston Churchill did, across the room to be glanced at briefly. lol

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces golden rum, Flor de Cana
1 dash sweet vermouth, adjust to taste
1 dash Angostura bitters
maraschino cherry, for garnish, juice can be added if desired for a touch of sweetness

Steps:

  • Combine rum, vermouth, and bitters in a cocktail shaker filled with ice. Shake, swirl or stir gently a few times.
  • Strain into a martini glass or serve over the rocks and add a maraschino cherry.

Nutrition Facts : Calories 99, Sodium 0.4

Munyua Wangui
[email protected]

This is a great cocktail! It's easy to make and very refreshing. I'll definitely be making this again.


Fiona Struthers
[email protected]

I love this cocktail! It's so refreshing and delicious. I've made it several times and it's always a hit.


Dennis Linzey
[email protected]

This was a delicious cocktail! The rum and vermouth were a perfect match, and the bitters added a nice touch of complexity. I'll definitely be making this again.


Abhulimen Faith
[email protected]

This is a great cocktail for a party! It's easy to make and everyone loves it. I've made it several times and it's always a hit.


James Lyons
[email protected]

I'm not a big fan of rum, but this cocktail was surprisingly good! The smokiness of the rum was balanced out by the sweetness of the vermouth and the bitters. I'll definitely be making this again.


Tracey Noyes
[email protected]

I was looking for a new cocktail to try and this one did not disappoint! The flavors were delicious and it was very easy to make. I'll definitely be making this again.


ashok kumar
[email protected]

This is my new favorite martini! The rum and vermouth are a perfect match, and the bitters add a nice touch of complexity. I've already made it several times and it's always a hit.


Erica Delarosa
[email protected]

I made this cocktail for a party and it was a hit! Everyone loved it. The flavors were well-balanced and the drink was very refreshing. I'll definitely be making this again.


Twarebireho Barnabas
[email protected]

This was a great cocktail! The smokiness of the rum and the sweetness of the vermouth were perfectly balanced. I also really liked the addition of the orange bitters. It added a nice citrusy note that really brightened up the drink. I'll definitely b


Jonah Kimbler
[email protected]

I was a bit hesitant to try this recipe because I'm not a big fan of rum, but I'm so glad I did! The flavors were perfectly balanced and the drink was very smooth. I'll definitely be making this again.


TheUglyDuckling
[email protected]

This cocktail was easy to make and very refreshing. I loved the combination of rum and vermouth, and the bitters added a nice touch of complexity. I'll definitely be making this again!


Ashley Estrada
[email protected]

I'm not usually a fan of martinis, but this one was surprisingly delicious. The smokiness of the rum and the sweetness of the vermouth balanced each other out perfectly. I'll definitely be making this again.


Raja Dawar
[email protected]

This Cuban Manhattan Martini was everything I hoped for and more! The flavors of the rum, sweet vermouth, and bitters blended so well together, and the orange bitters added a lovely citrus note. I'll definitely be making this again.