CINNAMON BISCUIT PEACH COBBLER

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Cinnamon Biscuit Peach Cobbler image

As a high school English teacher, I don't always have time to make the gourmet meals I would like. This recipe is a quick, simple treat that I made once and now have to bring to every gathering! If short on time, substitute refrigerated biscuits and sprinkle with the walnut and cinnamon mixture. -Fawna Eastman, Lewistown, Montana

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 12 servings.

Number Of Ingredients 16

1-1/2 cups all-purpose flour
1 tablespoon plus 1/3 cup packed brown sugar, divided
2 teaspoons baking powder
1/4 teaspoon salt
1/4 teaspoon baking soda
6 tablespoons cold butter, cubed
1/2 cup 2% milk
2 tablespoons butter, melted
3/4 cup chopped walnuts
3/4 teaspoon ground cinnamon
FILLING:
1 cup packed brown sugar
2 tablespoons cornstarch
3/4 teaspoon grated lemon zest
1 cup water
9 cups sliced peeled peaches

Steps:

  • Preheat oven to 400°. In a small bowl, combine the flour, 1 tablespoon brown sugar, baking powder, salt and baking soda; cut in cold butter until mixture resembles coarse crumbs. Stir in milk just until blended. , Transfer to a floured surface; knead 10-12 times. Pat into a 12-in. square. Brush with melted butter. , Combine the walnuts, cinnamon and remaining brown sugar; sprinkle over dough to within 1/2 in. of edge. Roll up jelly-roll style. Seal dough; set aside., For filling, in a large saucepan, combine the brown sugar, cornstarch and lemon zest. Gradually stir in water until blended. Add peaches. Bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Transfer to a greased 13x9-in. baking dish., Cut biscuit dough into twelve 1-in. slices; arrange biscuits over filling. Bake, uncovered, until golden brown, 20-25 minutes.

Nutrition Facts : Calories 329 calories, Fat 13g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 210mg sodium, Carbohydrate 52g carbohydrate (36g sugars, Fiber 3g fiber), Protein 5g protein.

Kylie Sierra
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This cobbler is the perfect dessert for any occasion.


Imran Khizer
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I made this cobbler for a potluck and it was a huge success. Everyone loved it!


Taimoor Azam
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This cobbler is so easy to make, even for a beginner baker.


Snowman awesome yt plays
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I love the combination of peaches and cinnamon in this cobbler. It's the perfect comfort food.


Taylor Stehman
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This cobbler is a great way to use up ripe peaches. It's easy to make and always a crowd-pleaser.


Jenyy
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I followed the recipe exactly, but my biscuits didn't turn out right. They were too dense and didn't have a good flavor.


Wes Guinsler
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The cobbler was a bit too sweet for my taste, but the biscuits were amazing.


Arturo Garza
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This cobbler was delicious! The peaches were perfectly ripe and the biscuits were light and fluffy.


Ashaba Vincent
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I've tried many cobbler recipes, but this one is definitely my favorite. The cinnamon biscuits are so easy to make and they taste amazing.


Angelo Arroy
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This cinnamon biscuit peach cobbler was a hit! The biscuits were fluffy and golden brown, and the peaches were sweet and juicy. The whole family loved it.


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