LEMON VERBENA ICE CUBES
Freezing the willowy leaves of verbena in ice cubes adds flavor to a drink like Lemon Verbena Lemonade instead of watering down.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 24 cubes
Number Of Ingredients 2
Steps:
- Fill 2 ice trays halfway with water, and freeze. Top each cube with a lemon verbena leaf, cover with water, and freeze for up to 1 week.
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Mano Bili
[email protected]The lemon verbena ice cubes were a great addition to my lemonade! They added a unique and refreshing flavor that made the lemonade even more enjoyable.
Wikked Lo
[email protected]These ice cubes were easy to make and added a nice touch to my iced coffee. The lemon verbena flavor was subtle and refreshing, and it really complemented the coffee. I would definitely make these again.
Mr. Faisu
[email protected]I love using these ice cubes in my water. They add a subtle and refreshing flavor that is perfect for a hot summer day.
Tonya Doolin
[email protected]These ice cubes were a great addition to my summer cocktails! The lemon verbena flavor was refreshing and unique. I would definitely make these again.
Emmerson Mousseau
[email protected]The ice cubes were easy to make, but I didn't really notice much of a lemon verbena flavor. I might try adding more leaves next time.
Ebon Khan
[email protected]The lemon verbena ice cubes were easy to make and added a nice touch to my iced tea. However, I found that the flavor was a bit too subtle for my taste. I would probably add more lemon verbena leaves next time.
Latoyia Wilson
[email protected]These ice cubes were a big hit at my party! Everyone loved the unique flavor they added to their drinks. I will definitely be making these again for my next party.
salman musa
[email protected]I love using these ice cubes in my mocktails. They add a subtle and refreshing flavor without being too overpowering. The lemon verbena flavor is perfect for summer drinks.
Shariful Islam06
[email protected]I used these ice cubes in my sparkling water and it was so refreshing! The lemon verbena flavor was light and delicate, and it really complemented the sparkling water. I would definitely make these again.
Shannon Kreischer
[email protected]The ice cubes were easy to make and added a nice touch to my summer cocktails. The lemon verbena flavor was not overpowering, but it was definitely noticeable and added a unique twist to my drinks.
Cristina Bermudez
[email protected]These lemon verbena ice cubes were incredibly refreshing and made my iced tea taste amazing! I loved the subtle lemon flavor and the pop of freshness they added to my drink. Will definitely make these again!