CINNAMON CHOCOLATE DOUGHNUTS
I still remember the first time I make these doughnuts-I was about 14 or 15, and the day after, there were only five left! It's by far the best doughnut recipe I've ever made.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 17
Steps:
- Beat eggs in a large bowl. Gradually add sugar, beating until mixture is thick and lemon-colored. Stir in oil and vanilla. Combine dry ingredients; stir into egg mixture alternately with buttermilk. Chill well (dough will be slightly sticky). , Meanwhile, combine glaze ingredients; set aside. , Remove half of the dough from refrigerator; roll out on a lightly floured surface to a 1/2-in. thickness. Cut with a 2-1/2-in. floured doughnut cutter. , Heat oil to 375°; fry doughnuts for about 3 minutes, turning once. Drain on paper towels. Dip in glaze while warm. Repeat with other half of dough.
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alex imoh
[email protected]These doughnuts were a bit too dense for my taste. I think I would prefer a lighter and fluffier doughnut.
Md Insan Ali
[email protected]I had some trouble getting the doughnuts to rise properly. I think I may have over-proofed them.
Md Atikul
[email protected]These doughnuts are a bit too sweet for my taste, but they're still very good. I would recommend using less sugar in the recipe.
Kayla Lopez
[email protected]I'm not a big fan of doughnuts, but these are amazing. They're so light and fluffy, and the cinnamon-chocolate flavor is perfect.
Lisa Pos
[email protected]These doughnuts are absolutely delicious. I love the combination of cinnamon and chocolate. They're perfect for a sweet treat.
Granr Freeman
[email protected]I've made these doughnuts several times now, and they always turn out great. They're my go-to recipe for a special breakfast or dessert.
Radical Cent
[email protected]These doughnuts are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and satisfying, and they're sure to be a hit with everyone who tries them.
Temon Rock
[email protected]I'm new to baking, but I was able to make these doughnuts without any problems. The recipe is very easy to follow, and the doughnuts turned out perfectly.
Rafay Thug
[email protected]I made these doughnuts for my kids' birthday party, and they were a huge hit. The kids loved the cinnamon-chocolate flavor, and they thought the doughnuts were so much fun to eat.
LION GaMeR
[email protected]These doughnuts are perfect for a special occasion. They're so beautiful and delicious, and they're sure to impress your guests.
Md Akhinur Mia
[email protected]I'm not a huge fan of cinnamon, but I still loved these doughnuts. The chocolate flavor is really rich and decadent, and the doughnuts are so light and fluffy.
Don Mosley
[email protected]I was a bit skeptical about making doughnuts at home, but this recipe made it so easy. The doughnuts were so delicious, and they were gone in no time!
Bryan Morseman
[email protected]These are the best doughnuts I've ever had. The cinnamon-chocolate flavor is amazing, and the texture is so light and fluffy. I highly recommend this recipe!
RANA SUNNY
[email protected]I followed the recipe exactly and my doughnuts turned out perfect. They're so delicious and addictive, I can't stop eating them!
Indyah Neal
[email protected]These doughnuts were a hit with my family! They're so light and fluffy, and the cinnamon-chocolate flavor is divine. I'll definitely be making them again.