Steps:
- Preheat the oven to 200°F. In stand mixer, fitted with a paddle attachment, combine the flour, salt, cloves, and cinnamon on low speed until well combined. Slowly add the water until the dough starts to come together. Move the dough to a floured work surface and knead until the mixture is elastic and smooth. If the dough is too sticky, sprinkle it with a little flour until the stickiness is gone. (Be careful not to add too much flour, however, as it will dry out the dough and cause it to crack.) Using a rolling pin that's been dusted with flour, roll out the dough until it's about 1/4" thick. Then, use cookie cutters to cut the dough into shapes. Make a hole towards the top of each shape with a straw. Move the ornaments to an ungreased cookie sheet and bake for 2 hours. Transfer the ornaments to a cooling rack and allow them to harden. (This could take one or two days.) After they're dry, you can decorate the shapes, if desired. Then, spray with a couple layers of shellac to preserve. When dry, thread a piece of ribbon through the hole at the top for hanging and tie.
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sumba salome
[email protected]Easy to make and turned out great!
Puja Mandol
[email protected]These salt dough ornaments are a great way to add a touch of holiday cheer to your home.
Ubaid ashfaq00
[email protected]I highly recommend this recipe! The ornaments are beautiful and smell amazing.
Edna Eyong
[email protected]These salt dough ornaments are a great way to use up leftover salt dough. They're also a fun and easy activity to do with kids.
Shan Akhtar
[email protected]These ornaments are a great way to add a personal touch to your holiday decorations.
Ramdihal Mandal
[email protected]Absolutely in love with these ornaments! They're so festive and smell heavenly. I can't wait to hang them on my tree.
Xhaikh Zada
[email protected]These salt dough ornaments are so cute and easy to make. I love that they're a natural decoration that I can feel good about putting in my home.
sajida hoor
[email protected]I've never made salt dough ornaments before, but these were so easy to make and they turned out so cute!
RahimUllah RahimUllah
[email protected]These ornaments are a beautiful and unique way to decorate your home for the holidays. I love how easy they are to make and they smell amazing.
Anthony Mcdonald
[email protected]Great activity for kids!
Sofia Castro
[email protected]Love this recipe! The ornaments turned out perfect and they smell amazing. I will definitely be making these again next year.
Phool Khan
[email protected]Perfect for a winter decoration!
Driton Zeli
[email protected]I made these ornaments with my grandchildren and we had a wonderful time. They're so easy to make and they turned out so festive.
Muzamil Rajpoot
[email protected]These ornaments are a great way to use up leftover salt dough.
Sarah Pingel
[email protected]I've been making these ornaments for years and they're always a hit. The kids love helping to make them and they always turn out so pretty.
king yousef
[email protected]Beautiful and fragrant! Perfect for the holidays.
Sabarafiq Sabarafiq
[email protected]These ornaments are so festive and smell divine! I love that they're easy to make and can be customized with different cookie cutters.
Sanwal Saleem
[email protected]Super easy to make and they smell amazing!
Onicca Masibe
[email protected]Absolutely delightful! The cinnamon and clove give these ornaments a wonderful warm and spicy scent, and the salt dough is sturdy enough to hold its shape even after baking.