I found these in a magazine, and just had to try them. They are really different and very good! The kids were wild about these. Try adding a dab of pineapple, or apricot jam.
Provided by MizzNezz
Categories Breads
Time 35m
Yield 16 roll ups
Number Of Ingredients 7
Steps:
- Flatten bread with a rolling pin.
- Mix cream cheese, egg yolk, and powdered sugar.
- Combine sugar and cinnamon; set aside.
- Spread 1 T cheese mixture on each slice bread.
- Roll up.
- Dip in melted butter, then in cinnamon sugar.
- Place on ungreased baking sheet.
- Bake at 350°F for 20 minutes, or until golden.
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Mike Delog
[email protected]I love how versatile these roll-ups are. You can use different types of tortillas, cream cheese, and fillings to create your own unique flavor combinations.
Goodluck Donald
[email protected]These are the best cinnamon cream cheese roll-ups I've ever had. They're so easy to make and they taste amazing.
Shani G (King)
[email protected]I've made these roll-ups several times now and they're always a crowd-pleaser. They're the perfect party food.
EFTY Khan
[email protected]These roll-ups are so easy to make and they're always a hit. I love to make them for my friends and family.
Kabanda Mariam
[email protected]These are a great way to use up leftover tortillas. I also like to add a little bit of chopped nuts to the filling for extra crunch.
y4ng JodzZ
[email protected]I'm not a big fan of cream cheese, but I loved these roll-ups. The cinnamon sugar filling is amazing.
Tayyab usmani
[email protected]These are a delicious and affordable treat. I'll definitely be making them again.
Hiyab Solomon
[email protected]I love that these roll-ups can be made ahead of time. It makes them perfect for busy weeknights.
Ravennn
[email protected]These are a great way to satisfy your sweet tooth without feeling guilty.
Anthony Giles
[email protected]I've never made cream cheese roll-ups before, but these were so easy to follow. They turned out perfect!
Kingsley Odamtten
[email protected]These are the perfect finger food for parties. They're always the first to go.
BUSHMAN 4570
[email protected]I'm not a fan of cinnamon, so I used a different spice instead. They turned out great!
Mirza jawad
[email protected]These are so easy to make, even my kids can help. We love to make them together on the weekends.
Bryan Jerry David Sonk
[email protected]I made these roll-ups for my kids' lunchboxes and they loved them! They're a healthy and delicious snack.
Daniel Coker 55 Coker
[email protected]These are a great way to use up leftover cream cheese. I also like to add a little bit of vanilla extract to the cream cheese mixture for extra flavor.
Abdu selam Muhammed
[email protected]I've made these roll-ups several times now and they're always a crowd-pleaser. They're perfect for potlucks or bake sales.
As Ashraful
[email protected]These cinnamon cream cheese roll-ups were a hit at my last party! They're so easy to make and they taste amazing. I love the combination of the sweet cinnamon and the tangy cream cheese.