NAPA CABBAGE SALAD
This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!
Provided by Carol
Categories Salad Coleslaw Recipes No Mayo
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Finely shred the head of cabbage; do not chop. Combine the green onions and cabbage in a large bowl, cover and refrigerate until ready to serve.
- Preheat oven to 350 degrees F (175 degrees C).
- Make the crunchies: Melt the butter in a pot. Mix the ramen noodles, sesame seeds and almonds into the pot with the melted butter. Spoon the mixture onto a baking sheet and bake the crunchies in the preheated 350 degrees F (175 degrees C) oven, turning often to make sure they do not burn. When they are browned remove them from the oven.
- Make the dressing: In a small saucepan, heat vinegar, oil, sugar, and soy sauce. Bring the mixture to a boil, let boil for 1 minute. Remove the pan from heat and let cool.
- Combine dressing, crunchies, and cabbage immediately before serving. Serve right away or the crunchies will get soggy.
Nutrition Facts : Calories 631.5 calories, Carbohydrate 39.8 g, Cholesterol 27.1 mg, Fat 51.3 g, Fiber 6.3 g, Protein 9.2 g, SaturatedFat 11.7 g, Sodium 652.5 mg, Sugar 21.9 g
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Fida 1618
[email protected]This salad was a great way to get my kids to eat their vegetables. They loved the crunchy cabbage and the flavorful dressing. I will definitely be making this again.
Smangele Sma
[email protected]I'm not a fan of raw cabbage, but this salad was actually really good! The dressing was tangy and sweet, and the cabbage was nice and crisp. I would definitely recommend this salad to anyone who is looking for a healthy and tasty side dish.
Abdirizack official
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day. The flavors had really melded together.
Breanna Morgan
[email protected]The salad was good, but I thought the dressing was a bit too heavy. I would recommend using less oil or vinegar next time.
Tijjani Usman
[email protected]This salad was a great way to use up some leftover cabbage. It was easy to make and very tasty. I will definitely be making it again.
Kevin Kerr
[email protected]I found the salad to be a bit bland. I would recommend adding more spices or herbs to give it more flavor.
MD Imran Khan
[email protected]This salad is so refreshing and delicious! I love the combination of cabbage, carrots, and peanuts. The dressing is also very flavorful. I will definitely be making this again soon.
Izuchukwu Frank
[email protected]The salad was easy to make and turned out great! I used a store-bought dressing, but I think it would be even better with a homemade one. I will definitely be making this again.
Valerie Tommy
[email protected]I'm not a big fan of cabbage, but this salad was actually really good! The dressing was tangy and sweet, and the cabbage was nice and crisp. I would definitely recommend this salad to anyone who is looking for a healthy and tasty side dish.
gamer boi stroud
[email protected]This salad was a hit at my party! Everyone loved the crunchy cabbage and the flavorful dressing. I will definitely be making this again for my next gathering.
Sifiso Hlengwa
[email protected]The salad was good, but I found the dressing to be a bit too sweet for my taste. I would recommend using less sugar next time.
Jalynn Parham
[email protected]This salad was easy to make and packed with flavor. I loved the combination of cabbage, carrots, and peanuts. The dressing was also delicious and light. I will definitely make this again for my next potluck.
Salma Salma hadai
[email protected]I followed the recipe exactly and the salad turned out great! The flavors were well-balanced and the cabbage was nice and crisp. I will definitely be making this again.
Anthony Tigner
[email protected]This napa cabbage salad was a refreshing and delicious twist on a classic dish. The combination of sweet, tangy, and crunchy elements was perfect, and the dressing was light and flavorful. I would definitely recommend this salad to anyone looking for