CINNAMON CRINKLES
Spicy cinnamon harmonizes with the mellow flavor of Duncan Hines French Vanilla Cake Mix. Choose your favorite nut - almonds or pecans - and you've got a big hit with these little Cinnamon Crinkles.
Provided by Duncan Hines(R) Canada
Categories Trusted Brands: Recipes and Tips Duncan Hines® Canada
Time 45m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F. Combine sugar and cinnamon in small bowl. Set aside. Combine egg whites and water in another small bowl; beat lightly with fork. Set aside.
- Combine butter, egg yolks and vanilla extract in large bowl. Blend in cake mix gradually. Beat at low speed with electric mixer until blended. Roll 1 rounded teaspoon of dough into ball. Dip half the ball into egg white mixture then into cinnamon-sugar mixture. Place ball sugar side up on ungreased baking sheet. Press nut on top. Repeat with remaining dough, placing balls 2-inches apart.
- Bake at 375 degrees F for 9 to 12 minutes or until edges are light golden brown. Cool 2 minutes on baking sheets. Remove to cooling racks. Store in airtight container.
Nutrition Facts : Calories 159.5 calories, Carbohydrate 18.9 g, Cholesterol 30.8 mg, Fat 8.9 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 4.6 g, Sodium 185.4 mg, Sugar 11.1 g
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Felix Addai
[email protected]These cookies are a bit pricey to make, but they're definitely worth the splurge.
Lichen Mercury
[email protected]I love the way these cookies smell when they're baking. It fills the whole house with a warm and inviting aroma.
Jehangeer Khan (Jehan)
[email protected]These cookies are the perfect treat for a cold winter day.
Amina Yusuf Nuur
[email protected]I'm not a big fan of cinnamon, but I still enjoyed these cookies. They're very soft and chewy.
Yasin gamer
[email protected]These cookies are a lot of work to make, but they're worth it. They're so delicious!
ABDULLAH GEMOLOGIST
[email protected]I followed the recipe exactly and my cookies didn't turn out. I'm not sure what I did wrong.
Joe Aureli
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Maranda Wampole
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for cinnamon crinkles.
Vicky Voneye
[email protected]These cookies are so addictive! I can't stop eating them.
Sheila Dishner
[email protected]I made these cookies for a cookie exchange and they were gone in minutes! Everyone loved them.
Talha Hafsa
[email protected]These cookies are the perfect gift for friends and family. They're always a hit!
Rajib
[email protected]I added a little bit of nutmeg and cloves to the cinnamon sugar mixture and it gave the cookies a really nice warm flavor.
Lee Actor
[email protected]I used a gluten-free flour blend to make these cookies and they turned out great! They were just as soft and chewy as the regular version.
Zeeshan Qasim
[email protected]These cookies are so easy to make, even my kids can help. We had a lot of fun making them together.
Femi Femo
[email protected]I love the way these cookies crinkle up when they bake. It makes them look so festive!
lovelyluvss
[email protected]These cinnamon crinkles are the perfect holiday cookie! They're soft, chewy, and have the perfect amount of cinnamon sugar. I made them for my family Christmas party and they were a huge hit!