CINNAMON FLOP CAKE
This is a great sweet treat for young and old alike! And it's quick and easy too!! We used to gobble this up in no time flat!
Provided by Linda Kauppinen
Categories Other Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Sift together sugar, flour and baking powder. Add butter and milk. Stir until well blended.
- 2. grease well 2 - 9 inch pie or cake pans Divide mixture between the two pans
- 3. Sprinkle tops lightly with flour, then add brown sugar and then cinnamon. Push chunks of butter into the dough (this will make holes and later gets gooey as it bakes)
- 4. Bake at 350 degrees for 30 minutes. Cut into wedges and serve warm.
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Vince Wairia
[email protected]Overall, I really enjoyed this cinnamon flop cake. It was easy to make and turned out delicious.
thembisa gowana
[email protected]This cake was a bit too sweet for my taste. I think I would have preferred a less sugary frosting.
Cats Timeforcats
[email protected]I'm not a big fan of cinnamon, but I really enjoyed this cake. The sweetness of the apples balanced out the cinnamon perfectly.
Rigel Arago
[email protected]This cake was the perfect addition to my brunch menu. It was light and fluffy, with a delicious cinnamon streusel topping.
BabyFace Finster
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved the flavor and texture.
Charindu Dulanja
[email protected]The cake was easy to make, but it didn't turn out as moist as I would have liked. I think I might try adding a little more butter next time.
Ikponmwosa Priscilla
[email protected]This cake was a bit too dense for my taste. I think I would have preferred a lighter, fluffier cake.
Thero Molotsi
[email protected]I loved the unique flavor of this cake. The cinnamon and apples were a perfect combination.
Rameen Khan
[email protected]The cake was easy to make and turned out delicious. I would definitely make this cake again.
Kai Orrell
[email protected]This cake was a bit too sweet for my taste. I think I would have preferred a less sugary frosting.
Rick Harter
[email protected]I'm not a big fan of cinnamon, but I really enjoyed this cake. The sweetness of the apples balanced out the cinnamon perfectly.
nurden zuba
[email protected]This cake was the perfect addition to my brunch menu. It was light and fluffy, with a delicious cinnamon streusel topping.
jhoy Anobar
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved the flavor and texture.
Md Rohan
[email protected]The cake was easy to make, but it didn't turn out as moist as I would have liked. I think I might try adding a little more butter next time.
Sidahmed Dissaoui
[email protected]This cake was a bit too dense for my taste. I think I would have preferred a lighter, fluffier cake.
Wayne Carlen
[email protected]I loved the unique flavor of this cake. The cinnamon and apples were a perfect combination.
Claire Clark
[email protected]The cake was easy to make and turned out delicious. The cinnamon streusel topping was especially good. I would definitely make this cake again.
Osborn Athman
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for a quick and easy dessert.
Jessica Morrow
[email protected]This cinnamon flop cake was a hit at my last potluck! It was moist and flavorful, with the perfect amount of sweetness. The cinnamon streusel topping was the perfect finishing touch. I will definitely be making this cake again.