CINNAMON GLAZED CARROTS
A great version of serving carrots that even kids love. The cinnamon is such a nice touch and the honey is a great substitute for sugar. I hope you enjoy it too.
Provided by HokiesMom
Categories Vegetable
Time 15m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Cook carrots by your preferred method (steaming, microwave, stovetop), until crisp-tender.
- In a separate saucepan, heat the honey, butter and cinnamon until butter is melted, stir to blend.
- Drain carrots and place in serving dish.
- Drizzle honey mixture over carrots and serve.
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M Kashif M Kashif
[email protected]I'm going to sue the person who created this recipe.
Mst. Tanzila Khatun
[email protected]These carrots are so bad, they should be illegal.
Karan H
[email protected]I'd rather eat dirt than these carrots.
Bisharat KinG
[email protected]These carrots are the worst thing I've ever eaten.
Khulekani Bruce
[email protected]I would not recommend this recipe to anyone.
Riggleman City
[email protected]This recipe is a fail.
nakawuki sauda
[email protected]These carrots were a waste of time and ingredients.
Audra Milburn
[email protected]I followed the recipe but my carrots didn't caramelize.
Gareth Jones
[email protected]I thought the glaze was a little too sweet for my taste.
Mbali Innocentia
[email protected]I'm not sure what I did wrong, but my carrots turned out mushy.
NABEEL D9
[email protected]These carrots are so good, I could eat them every day.
Beauty Khatun
[email protected]I used baby carrots and they cooked in about half the time.
Sana Shahzadi
[email protected]I added a little bit of ginger to the glaze and it gave the carrots a nice spicy kick.
Idara Otu
[email protected]I followed the recipe exactly and the carrots turned out perfectly. They were tender and flavorful.
Noah Holbrook
[email protected]This recipe is a keeper! I'll definitely be making these carrots again.
Mary Ombui
[email protected]I made these carrots for a potluck and they were a huge success. Everyone raved about them.
Butterfly Nail's
[email protected]These glazed carrots are a great way to get your kids to eat their veggies. My kids loved them!
Shayla Lee
[email protected]I've never been a big fan of carrots, but this recipe changed my mind. The cinnamon glaze is the perfect balance of sweet and savory.
Palala Money
[email protected]These carrots were a hit at our Easter dinner! They were so easy to make and tasted delicious.