PIZZA ROSE RECIPE BY TASTY
Here's what you need: pepperoni, tomato skin slouse, pizza sauce, pizza dough, shredded low moisture mozzarella cheese, fresh basil leaf
Provided by Tasty
Categories Appetizers
Yield 6 servings
Number Of Ingredients 6
Steps:
- Cut off a piece of pizza dough and roll out over a floured surface until it's about 8 inches (20 cm) long. Try to get the dough as thin as possible.
- Cover lightly in pizza sauce.
- Place pepperoni at one end, so that the pepperoni aligns with the bottom of the dough. Place the second pepperoni piece so that it overlaps with the first piece, and is placed sightly higher than the bottom line of the dough. Continue layering pepperoni so that each one overlaps a bit less than the previous piece, and follows an upward angle.
- Sprinkle the bottom half with low moisture mozzarella cheese, and beginning from the end with the most pepperoni, roll the dough into a lose coil.
- Place in a muffin tin, with the pepperoni facing up.
- If opting for the vegetarian version, peel long strips of skin off a tomato. (Video shows center ring being cut but you can peel strips from top to bottom to use more of the tomato)
- Bake at 400°F (204°C) for 20-25 minutes, or until pepperoni edges are crispy and the dough is fully cooked through.
- Remove from the oven and let cool. Lay over a bed of basil leaves (for taste and presentation).
- Enjoy!
Nutrition Facts : Calories 189 calories, Carbohydrate 10 grams, Fat 13 grams, Fiber 0 grams, Protein 7 grams, Sugar 1 gram
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khim raj
[email protected]This is the worst pizza recipe I've ever tried. The dough was dry and the sauce was bland. I would not recommend this recipe to anyone.
Nirob Hasan Sakib
[email protected]I would not recommend this recipe. The pizza roses were difficult to make and they didn't taste very good.
Beli Eve
[email protected]These pizza roses were a waste of time. They were bland and the dough was tough.
Jamshad Ali030
[email protected]I thought these pizza roses were just okay. They weren't as flavorful as I thought they would be.
Amyah Mcpike
[email protected]These pizza roses were a little bit too greasy for my taste, but they were still good.
Joe Maureen
[email protected]I'm not a very experienced cook, but I was able to make these pizza roses without any problems. They turned out great and my family loved them.
Tusingwire Anita
[email protected]These pizza roses were easy to make and they tasted great! I will definitely be making them again.
Cora vd merwe
[email protected]I made these pizza roses for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Deus Sumun
[email protected]These pizza roses were a lot of work, but they were worth it! They were so delicious and everyone at my party loved them.
Polash Polash
[email protected]I've made these pizza roses several times and they're always a hit! They're so easy to make and they look really impressive. I love that you can use any kind of toppings you want.
omer ali
[email protected]These pizza roses were so easy to make and they turned out so good! I used a store-bought pizza dough and it worked perfectly. The sauce was delicious and the cheese was melted and gooey.
Murad Hossain
[email protected]I'm not a big fan of pizza, but these pizza roses were amazing! The dough was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Chisom Vivian
[email protected]These pizza roses were delicious! The dough was light and fluffy, and the sauce was flavorful. I will definitely be making these again.
Wjj Afraz
[email protected]I made these for a party and they were a huge success! Everyone loved them. They're so easy to make and they look really impressive.
Tony Ortiz
[email protected]This recipe was a hit with my family! The pizza roses were so easy to make and they turned out perfectly. The sauce was delicious and the cheese was gooey. We will definitely be making this again.