CINNAMON HAZELNUT LAYERED COFFEE CAKE

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Cinnamon Hazelnut Layered Coffee Cake image

Yumm, whats not to like...An old family favorite. My mil's tasty coffee cake made with cinnamon and hazelnuts. This is a great snack when coming in from the cold. Perfect when served warm with whipped cream or ice cream.

Provided by Baby Kato

Categories     Breads

Time 40m

Yield 1 cake, 4-8 serving(s)

Number Of Ingredients 14

1 1/2 cups sugar
1/2 cup butter
2 eggs, jumbo
1 1/4 cups milk
3 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1 1/2 teaspoons vanilla
1 cup brown sugar
4 teaspoons cinnamon
2 tablespoons hazelnuts, ground
2 tablespoons hazelnuts, chopped
4 tablespoons flour
1/2 cup melted butter

Steps:

  • Preheat oven to 350 degrees.
  • Greased and flour a 13 x 9 x 2-inch baking pan, set aside.
  • Next make the topping, by melting the butter and adding the brown sugar, flour, cinnamon and hazelnuts together.
  • Make sure to mix well, set aside until needed.
  • You will use this topping to sprinkle between the batter layers, don't forget to save some for the top.
  • Next cream the butter and sugar together, add the eggs and beat well.
  • Mix milk and vanilla extract together.
  • Sift the dry ingredients together, then add alternately with the milk and vanilla mixture.
  • Pour half the batter into a greased and floured 13 x 9 x 2-inch baking pan.
  • Sprinkle half the topping mixture over the batter.
  • Add the remaining batter and top with the remaining topping mix.
  • Bake in 350 degrees for 25 - 30 minutes or until a toothpick inserted in center comes out clean.
  • Enjoy with a big pot of hot tea.

Nelson Mashinela
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This coffee cake is the perfect way to start my day. It's sweet, but not too sweet, and the cinnamon and hazelnut flavors are the perfect pick-me-up.


Rosemary Mapare
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This coffee cake is so easy to make, and it's always a hit with my family and friends.


Ethio Agerigna
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This coffee cake is a great make-ahead breakfast or snack. I love that I can make it the night before and just pop it in the oven in the morning.


Faisal Gujjar
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This coffee cake is the perfect fall treat. The cinnamon and hazelnut flavors are warm and inviting.


MicroPlayz
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This coffee cake is so moist and flavorful. I love the way the cinnamon and hazelnut flavors blend together.


MD Shakil Sa
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This coffee cake is the perfect combination of sweet and nutty. I love the cinnamon and hazelnut flavors.


Helberto Rocha
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This coffee cake is a great way to use up leftover hazelnuts. I love the way the cinnamon and hazelnut flavors complement each other.


muhumuza eden
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I'm not usually a fan of coffee cake, but this recipe is a game-changer. The cinnamon and hazelnut flavors are amazing together, and the cake is so moist and fluffy.


Sparkely Shimmer
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This coffee cake is the perfect fall treat. The cinnamon and hazelnut flavors are warm and inviting, and the cake is so moist and flavorful.


Umar Zeshan
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This coffee cake is so easy to make, and it's always a hit with my family and friends. I love the way the cinnamon and hazelnut flavors complement each other.


chalie chedda
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This coffee cake is a great make-ahead breakfast or snack. I love that I can make it the night before and just pop it in the oven in the morning.


Besto ki Bestie
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I love the unique flavor combination of this coffee cake. The cinnamon and hazelnut flavors are a perfect match, and the cake is so moist and fluffy.


Andrew Burgess
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This coffee cake is the perfect way to start my day. It's sweet, but not too sweet, and the cinnamon and hazelnut flavors are the perfect pick-me-up.


Rajab Shah
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I'm not a huge fan of coffee cake, but this recipe changed my mind. The cinnamon and hazelnut flavors are amazing together, and the cake is so moist and flavorful.


Rexford Ampaabeng
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This coffee cake is so easy to make, and it always turns out perfectly. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Baliqi Inumidun
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I made this coffee cake for a friend's birthday, and it was a huge success! Everyone loved the unique flavor combination, and the cake was gone in no time.


Gita Pangeni pangeni
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This coffee cake was a hit with my family! The cinnamon and hazelnut flavors were perfectly balanced, and the cake was moist and fluffy. I'll definitely be making this again.