CINNAMON HOTCAKES

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Since he was old enough to pull up a chair and help his dad in the kitchen, my son, Jory, has been interested in cooking. In fact, these fluffy pancakes are his own creation.-Deborah Doug and Jory Hilpipre, Eden Prairie, Minnesota

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 8 pancakes.

Number Of Ingredients 9

1-1/3 cups all-purpose flour
4-1/2 teaspoons brown sugar
1-1/4 teaspoons baking powder
1 teaspoon ground cinnamon
2 eggs
1 cup milk
2 tablespoons butter, melted
Additional cinnamon
Maple syrup

Steps:

  • In a large bowl, combine the flour, brown sugar, baking powder and cinnamon. Combine eggs, milk and butter; stir into dry ingredients just until combined. , Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Sprinkle with cinnamon. Turn when bubbles form on top of pancakes. Cook until second side is golden brown. Serve with syrup.

Nutrition Facts : Calories 297 calories, Fat 11g fat (6g saturated fat), Cholesterol 130mg cholesterol, Sodium 247mg sodium, Carbohydrate 40g carbohydrate (9g sugars, Fiber 1g fiber), Protein 10g protein.

Mohammad Batiha33
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I can't wait to make these hotcakes again!


Axmed mxamed Maxamuud
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These hotcakes are a great way to start the day!


Alicia Thompson
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I would definitely recommend this recipe to others.


Genevieve Louis
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Overall, these hotcakes were a good recipe. They were easy to make and tasted great.


Daniel
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I found that the hotcakes were a bit dry. I think I'll try adding some more milk next time.


Tufazzal Hosen
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These hotcakes were a little too sweet for my taste, but they were still good.


Yomna Zizo
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I made these hotcakes for my kids, and they loved them! They're definitely a new favorite breakfast recipe.


Twisted Tyler
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These hotcakes were delicious! The cinnamon sugar topping was the perfect finishing touch.


Ms Lubna
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I love that this recipe uses simple ingredients that I always have on hand.


MD JISAN RAJ
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I've made these hotcakes several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.


Karen Lam
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These cinnamon hotcakes were a hit with my family! They were fluffy and flavorful, and the cinnamon sugar topping added the perfect touch of sweetness.