CINNAMON-MOCHA FUDGE BARS
Indulge in a fudgy bar that's reminiscent of Mexican coffee complete with cinnamon.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 36
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.
- In large bowl, dissolve 1 teaspoon instant coffee in 2 tablespoons hot water. Add remaining Bar ingredients; stir until soft dough forms. Spread in pan. Bake 15 minutes; cool completely, about 10 minutes.
- In large bowl, dissolve 2 teaspoons instant coffee in 1/4 cup hot water. Add remaining Frosting ingredients; stir until smooth. Spread over bars. Refrigerate 30 minutes or until set. For bars, cut into 9 rows by 4 rows.
Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Bar, Sodium 70 mg, Sugar 16 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jeylani Noor
[email protected]These bars look delicious! I can't wait to try them.
Biwas Rai
[email protected]I followed the recipe exactly and my bars turned out dry. I'm not sure what went wrong.
Shani Bhai
[email protected]These bars are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time I make them.
Jared Musyimi
[email protected]I'm not a fan of coffee, but I still enjoyed these bars. The chocolate flavor is strong and the cinnamon adds a nice touch of spice. They're also very easy to make.
Keelah Smith
[email protected]These bars are a chocoholic's dream! They're rich, decadent, and oh-so-satisfying. I loved the coffee flavor. It was just the right amount of strong without being overpowering. Will definitely be making these again.
John Assabir
[email protected]These bars are heavenly! The perfect combination of coffee and chocolate. They're also very easy to make. I'll definitely be making them again.
Stacy Duncan
[email protected]Loved the coffee and chocolate flavors of these bars! They're perfect for a sweet treat. I'll definitely be making them again.
Laura Potvin
[email protected]These bars are so rich and decadent. They're perfect for a special occasion. I loved the coffee flavor. It was just the right amount of strong without being overpowering. The bars were also very easy to make. I'll definitely be making them again.
carljhonwayne zabala
[email protected]These bars are dangerous! They're so delicious, it's hard to stop eating them. I love the combination of chocolate, coffee, and cinnamon. The bars are also very easy to make. I'll definitely be making them again.
SB Sojib Hero
[email protected]These bars were a hit at my party! Everyone loved them, even the people who don't usually like coffee. The bars are easy to make and can be prepared ahead of time, which is a plus. I highly recommend them!
Shamu Rahman
[email protected]I'm not usually a fan of coffee-flavored desserts, but these bars changed my mind. The coffee flavor is subtle and not overpowering, and it pairs perfectly with the chocolate and cinnamon. I loved the gooey fudge filling and the crispy oat crumb crus
Kwaku Sammy
[email protected]These cinnamon mocha fudge bars are absolutely divine! The combination of coffee and chocolate is always a winner, and the addition of cinnamon takes it to the next level. The bars are rich, decadent, and oh-so-satisfying. I couldn't stop eating them