CINNAMON RAISIN OVERNIGHT OATS
Make and share this Cinnamon Raisin Overnight Oats recipe from Food.com.
Provided by anniesnomsblog
Categories Oatmeal
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Place the oats, cinnamon, sweetener and raisins into a large bowl and stir until combined.
- Add in yoghurt and milk and mix until well combined.
- Either decant into a jar/container, or cover the bowl with clingfilm before placing in the fridge for at least 3 hours, overnight if possible.
- Serve with extra raisins or nuts/seeds, if desired.
- Overnight oats will keep in an airtight container, in the fridge, for 2 days.
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Hamza Kiani
[email protected]These oats are a great way to use up leftover milk.
Cyuzuzo Pauline
[email protected]I love the convenience of being able to make these oats the night before. It saves me so much time in the morning.
Jordan Larruso
[email protected]These oats are a delicious and easy way to get your daily dose of fiber.
Phillip SENSINGER
[email protected]I'm so glad I found this recipe! It's a game-changer for my busy mornings.
Umair Yousaf
[email protected]These overnight oats are a great way to start your day. They're healthy, filling, and delicious!
Derek Benigno
[email protected]I love that this recipe is so versatile. You can add any toppings you like to create your own custom bowl of oatmeal.
Lola Gumenjuk
[email protected]These oats are the perfect make-ahead breakfast for busy mornings.
Maria Zborowska
[email protected]I topped my oats with fresh berries and nuts for a delicious and healthy breakfast.
Gamer Mula
[email protected]I added a scoop of protein powder to my oats for an extra boost of nutrition.
Rocky Sarma
[email protected]I'm allergic to raisins, so I substituted dried cranberries instead. They worked great!
Thandolwethu Malinga
[email protected]These oats were a bit too sweet for my taste. I think I'll try using less honey next time.
AYYE Miyah
[email protected]I followed the recipe exactly, but my oats turned out really watery. I'm not sure what I did wrong.
Eva Ren40
[email protected]These overnight oats were just okay. The flavor was a bit bland, and the oats were a little too mushy for my taste.
Garron Petersen
[email protected]I made these oats for my family, and they all loved them! Even my picky kids ate them up. I'll definitely be adding this recipe to my regular breakfast rotation.
Waderaa Waderaa
[email protected]This recipe is a lifesaver! I'm always short on time in the mornings, so being able to make breakfast the night before is a huge help. Plus, these oats are delicious and filling.
Kiera Keeney
[email protected]I'm not usually a fan of overnight oats, but these were really good! The cinnamon and raisins gave them a great flavor, and the oats were nice and creamy.
Sarfan Khan
[email protected]These overnight oats were a delicious and easy breakfast! I loved the combination of cinnamon and raisins, and the oats were cooked perfectly. I will definitely be making these again.