CINNAMON SLICES
Steps:
- If using loaf, slice into 24 thin pieces. If using rolls, cut each roll in half and flatten each half into a 2×3-inch oval. Combine the sugar and cinnamon and mix well. Dip each dough piece in the melted butter and then in the cinnamon sugar. Line them up in a sprayed 9×5-inch loaf pan, each piece on it's edge, to make a loaf shape. Cover with plastic wrap and let double in size. Remove wrap and bake at 350°F 20-25 minutes. Cool in pan 5 minutes and then place on cooling rack. Combine glaze ingredients and drizzle over warm cinnamon slices.
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[email protected]I made these cinnamon slices for a party and they were a huge hit. Everyone loved them!
shakib 1-4-2
[email protected]These cinnamon slices were a bit bland. I think I would add a little more cinnamon and sugar next time.
Damodar Adhikari
[email protected]I wasn't sure how these cinnamon slices would turn out, but I was pleasantly surprised. They were delicious!
Islam Goldy007
[email protected]These cinnamon slices were easy to make and tasted great. I would definitely recommend them to others.
Joseph sunday
[email protected]I made these cinnamon slices for my kids and they loved them. They said they were the best cinnamon slices they had ever had.
Doris Quartey (itz.doris_tray)
[email protected]These cinnamon slices were a bit too dry for my taste. I think I would add a little more butter or oil next time.
Zaheen Alam
[email protected]I followed the recipe exactly and the cinnamon slices turned out perfectly. They were crispy on the outside and soft and chewy on the inside.
Im Hakar
[email protected]These cinnamon slices were a bit too sweet for my taste, but they were still good.
Charli Grace D'amelio
[email protected]I made these cinnamon slices for a potluck and they were a huge success. Everyone loved them!
Tawaz Geri
[email protected]These cinnamon slices were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.