This is truly one of the best blueberry muffins I've ever had. These are just like the Einstein Bagels Blueberry Muffins!
Provided by AZFoodie
Categories Breakfast
Time 30m
Yield 12 Muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin pan, or line with muffin liners.
- Combine flour, sugar, salt and baking powder. Place vegetable oil into a 2 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top.
- To Make Crumb Topping: Mix together sugar, flour, butter, and cinnamon. Mix with fork, and sprinkle evenly over muffins before baking.
- Bake for 20 to 25 minutes.
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Roxanne Allen
[email protected]These muffins are a great way to end your meal. They're so rich and decadent, with the perfect amount of streusel topping. I love the muffins are always so moist.
shraboni das
[email protected]These muffins are a great way to start your day. They're so light and fluffy, with the perfect amount of sweetness. I love the streusel topping and the muffins are always so moist.
David g Magar
[email protected]These muffins are a great way to use up leftover buttermilk. They're also really easy to make and they always turn out delicious. I love the streusel topping and the muffins are always so moist.
Preston Texas
[email protected]These muffins are a great way to get your kids to eat their fruit. They're so delicious that they won't even realize they're eating blueberries. I love the streusel topping and the muffins are always so moist.
ashneel isram
[email protected]These muffins are a great make-ahead breakfast or snack. They're easy to freeze and they always taste fresh when I reheat them. I love the streusel topping and the muffins are always so moist.
Shahriyar Shahriyar
[email protected]These muffins are a great way to use up leftover blueberries. They're also really easy to make and they always turn out delicious. I love the streusel topping and the muffins are always so moist.
Gulab Rai Sindhi
[email protected]I've been making these muffins for years and they're always a favorite. They're so moist and flavorful, with the perfect amount of streusel topping. I love that I can always count on them to turn out great.
Happy Family
[email protected]These muffins are so easy to make and they're always a hit with my family. I love the combination of cinnamon and blueberries. They're the perfect grab-and-go breakfast or snack.
Prince Rayi
[email protected]I'm not a big fan of muffins, but these are really good. The streusel topping is delicious and the blueberries add a nice sweetness. I'll definitely be making these again.
Samuel Gatkuoth
[email protected]These muffins are amazing! I love the streusel topping and the blueberries are so juicy. I've made them several times now and they always turn out perfect. They're a great way to start my day.
Fikadu Alemu
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. They're so light and fluffy, with a perfect balance of flavors. I'll definitely be making them again.
Jonny G Bi Nanjo
[email protected]These muffins are delicious! The streusel topping is my favorite part. I also like that they're not too sweet. I've been making them for my friends and family for years and they always rave about them.
sheikh ebrahim
[email protected]I love the combination of cinnamon and blueberries in these muffins. They're also really easy to make, which is a bonus. I've made them several times now and they always turn out great.
Emily Galvan
[email protected]These muffins were a hit with my family! They're so moist and flavorful, with just the right amount of sweetness. The streusel topping adds a nice crunch and the blueberries are a perfect complement to the cinnamon flavor. I will definitely be making