CINNAMON STREUSEL PANCAKES
Steps:
- 1. First, make the cinnamon streusel. In a medium bowl, combine flour, brown sugar, cinnamon, and butter. Mix together with your hands or a fork, until you have a crumbly mixture. Set aside. 2. In a large bowl, whisk together flour, sugar, baking powder, soda, and salt. In a small bowl, whisk together buttermilk, eggs, oil, and vanilla. Add wet ingredients to the flour mixture and stir just until combined. Do not over mix, batter will be slightly lumpy. 3. Heat a griddle or pan to medium low. Coat with cooking spray. Drop 1 cup of batter onto heated skillet. Add 2 tablespoons of the cinnamon streusel. Cook on the first side until bubbles begin to form, about 2-3 minutes. Carefully flip pancake over and cover very generously with cinnamon streusel. Cook for another 2-3 minutes or until golden brown. Continue this process to make the rest of the pancakes. 4. Serve warm with maple syrup and butter.
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Sudu Sudu
[email protected]Overall, I thought these pancakes were pretty good. I would definitely make them again.
Salim Muhammad Barau
[email protected]I had a hard time getting the pancakes to flip without breaking them.
Julieanna Chavez
[email protected]These pancakes were a bit too sweet for my taste, but I still enjoyed them.
Ahtasham Butt
[email protected]I've made these pancakes several times and they're always a hit! They're so easy to make and they taste amazing.
mr reee reee
[email protected]I'm not a big fan of pancakes, but these cinnamon streusel pancakes might just change my mind.
De Rem
[email protected]These pancakes look amazing! I can't wait to try them.
B.M TV.
[email protected]I made these pancakes for breakfast this morning and they were a huge success! My kids loved the cinnamon streusel topping and I appreciated that the recipe was easy to follow.
Md shukcad Ali
[email protected]These pancakes were absolutely delicious! The cinnamon streusel topping was the perfect addition, adding a sweet and crunchy texture to the fluffy pancakes. I loved the combination of flavors and textures, and the pancakes were a hit with my family.