These simple, delicious mini muffins are diminutive in size but not in taste.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 13
Steps:
- Heat oven to 400 degrees Fahrenheit.
- Grease or line your mini muffin pans..
- In a large bowl, mix together the flour, baking powder, salt, and cinnamon.
- Melt the butter (I nuke it in a microwave-safe bowl for about 30 seconds on medium heat).
- In a separate medium bowl, beat together the eggs, brown sugar, milk, melted butter, and vanilla.
- Pour the wet ingredients over the flour mixture, and mix just until incorporated; do not overmix.
- Scoop the batter by tablespoonful into the mini muffin cups (or, if you're making normal-size muffins, divide the batter between 12 cups).
- In a small bowl, mix together the 1/4 cup sugar and 1 teaspoon cinnamon.
- Sprinkle the top of each muffin with a bit of the cinnamon mix, dividing the topping evenly among the muffins.
- Bake for about 10-12 minutes, until muffin tops spring back when you lightly poke the top (or stick a toothpick in and it comes out clean). If you're making standard-size muffins, increase the baking time to about 12 - 15 minutes.
- Let cool for five minutes and serve.
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Chanu Kariyawasam
[email protected]These mini muffins were a bit too sweet for my taste, but they were still good.
Renée Hazlet
[email protected]I'm not a big fan of cinnamon sugar, but these muffins were still really good. They're very moist and fluffy.
Sk Shaju
[email protected]These mini muffins are a great way to use up leftover cinnamon sugar. They're also really easy to make and they taste great.
Noluvuyo Nolly
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They're so delicious and I can't wait to make them again.
Victoria Torres
[email protected]These are the best mini muffins I've ever had! The cinnamon sugar topping is the perfect touch.
Alfie Dibb
[email protected]I made these mini muffins for my kids and they loved them! They're so fluffy and moist. I'll definitely be making them again.
Sadam Mandokhail
[email protected]These mini muffins are so easy to make and they taste amazing! I love the cinnamon sugar topping. They're the perfect grab-and-go breakfast or snack.