CINNAMON-SUGAR PALMIERS
It takes just four ingredients to make these easy, crispy cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h45m
Yield Makes 3 dozen
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees. In a small bowl, combine sugar and cinnamon. Sprinkle a work surface with 1/2 cup cinnamon-sugar mixture on it and roll out puff pastry into two 9-by-11-inch rectangles. Sprinkle each rectangle with 3 tablespoons cinnamon-sugar mixture and gently roll over dough to adhere.
- Working with 1 rectangle at a time and starting from a long edge, quickly but gently fold dough toward center 3 times in 1-inch increments. Gently flip over dough and repeat with other long edge (once baked, cookies will look like an S-shape). Wrap dough in plastic and freeze until very firm but not frozen, 20 minutes.
- Cut dough crosswise into 1/2-inch-thick slices. Dip both sides of each slice in remaining cinnamon-sugar mixture. In batches, place cookies, 2 inches apart, on a parchment-lined rimmed baking sheet. Bake until deep golden on underside, 12 minutes. Carefully flip each cookie with a metal spatula and bake until crisp, about 5 minutes. Transfer cookies to a wire rack set in a rimmed baking sheet and let cool completely. With a fork, drizzle cookies with chocolate and let sit until chocolate is set, about 30 minutes.
Nutrition Facts : Calories 219 g, Fat 13 g, Fiber 1 g, Protein 2 g, SaturatedFat 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mubarok Mubarok
[email protected]These palmiers are a must-try for any fan of sweet treats!
Ben Roberts
[email protected]Overall, I'm happy with how these palmiers turned out. They're a delicious and easy-to-make treat.
crusader evan
[email protected]These palmiers were a bit dry. I think I'll add a little more butter next time.
Qaelyn Smith
[email protected]I had trouble getting the palmiers to roll up properly. Maybe I'll try again another time.
Jane Christy
[email protected]These palmiers are a bit too sweet for my taste, but they're still good.
#KillerBeKilled
#[email protected]I love the way these palmiers look. They're so elegant and perfect for a party.
Harley bennett
[email protected]These palmiers are the perfect treat to enjoy with a cup of coffee or tea.
Hijab Fatima
[email protected]I used a different type of sugar for the filling and it turned out great!
Jazmin Lopez
[email protected]These palmiers are a bit time-consuming to make, but they're definitely worth the effort.
Shanto Sd
[email protected]I'm a beginner baker and these palmiers were easy to make. I'm so glad I tried them!
shahzada khurram
[email protected]These palmiers are the perfect combination of crispy and chewy. They're also not too sweet, which I appreciate.
Mark Arnold
[email protected]I love that these palmiers are made with simple ingredients that I always have on hand.
Zar Jan
[email protected]These palmiers are so delicious and addictive! I can't stop eating them.
Lisa Stephanie
[email protected]I've made these palmiers several times now and they always turn out perfectly. They're the perfect treat for any occasion.
Sadia Saeed
[email protected]These palmiers were a hit at my party! They were so easy to make and everyone loved them.