CINNAMON VANILLA CUPCAKES

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Cinnamon Vanilla Cupcakes image

Delicious and moist cupcakes that have a little something special with the cinnamon. Great with vanilla, chocolate or cream cheese frosting. The amount of Flour is optional, depending on how dry you want your cupcakes.

Provided by LizP5885

Categories     Dessert

Time 35m

Yield 1 dozen, 12 serving(s)

Number Of Ingredients 10

1 1/4 cups all-purpose flour, plus
2 tablespoons all-purpose flour
1 1/8 teaspoons baking powder
1/4 teaspoon salt (heaping)
1 -2 teaspoon ground cinnamon (more or less to taste)
1/2 cup milk
1 teaspoon pure vanilla extract
1/2 cup butter, room temperature
1 cup sugar
2 eggs, room temperature

Steps:

  • Preheat oven to 350 degrees. Prepare muffin pan with liners.
  • Sift together the flour, baking powder, salt and cinnamon.
  • Mix milk and vanilla in a separate cup.
  • Cream butter and then add sugar a little at a time. Mix until light and fluffy.
  • Beat in the eggs one at a time until light and fluffy.
  • Add flour mixture and milk mixture alternately, starting with flour mixture and ending with flour mixture until fully--but not overly--mixed.
  • Fill muffin papers 3/4 cup full. Bake for 18-20 minutes until top springs back lightly when touched.

Ghada Shalaby
shalaby_ghada@hotmail.com

I can't wait to try this recipe! It looks so delicious.


Mantwa Thomas
thomasmantwa5@aol.com

This recipe is a keeper! I'll definitely be making these cupcakes again and again.


truth and truth
t_t@aol.com

I've tried other cinnamon vanilla cupcake recipes before, but this one is by far the best.


tahir javed
tahir-j64@gmail.com

These cupcakes are always a crowd-pleaser! I've never had anyone not enjoy them.


Kurt Sharmu
s_k@yahoo.com

I love the way these cupcakes look! The frosting is so smooth and creamy, and the cinnamon sugar topping adds a nice touch.


Mohammad Otaku
mohammad_otaku28@gmail.com

These cupcakes are perfect for any occasion! I've made them for birthdays, parties, and even just for a sweet treat.


Jack durham
durham-jack57@yahoo.com

I was a little hesitant to try this recipe because I'm not a fan of cinnamon, but I'm so glad I did! The cupcakes were amazing, and the cinnamon flavor was subtle and not overpowering.


_SOUTHERN RAGzz*!? Raglin
_.raglin31@yahoo.com

These cupcakes are so moist and fluffy! I'm definitely going to be making them again.


Zahirul Haque
zahirul_h31@gmail.com

I love that this recipe uses simple ingredients that I already had on hand.


Mark Stover
mark@gmail.com

These cupcakes were delicious! The cinnamon and vanilla flavors were well-balanced, and the frosting was the perfect finishing touch.


Kingston Olumba
k_o73@hotmail.co.uk

I'm not much of a baker, but these cupcakes were so easy to make! I was able to follow the recipe without any problems, and the cupcakes turned out perfect.


babul bhowmik
babul_bhowmik@yahoo.com

These cupcakes were a hit at my daughter's birthday party! The kids loved the sweet and spicy flavor, and the adults appreciated the moist and fluffy texture.


Nazam Hussain
n62@gmail.com

My kitchen smelled heavenly while these cupcakes were baking! The cinnamon and vanilla aromas blended perfectly, and the cupcakes turned out beautifully golden brown.


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