CINNAMON VANILLA CUPCAKES
Delicious and moist cupcakes that have a little something special with the cinnamon. Great with vanilla, chocolate or cream cheese frosting. The amount of Flour is optional, depending on how dry you want your cupcakes.
Provided by LizP5885
Categories Dessert
Time 35m
Yield 1 dozen, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Prepare muffin pan with liners.
- Sift together the flour, baking powder, salt and cinnamon.
- Mix milk and vanilla in a separate cup.
- Cream butter and then add sugar a little at a time. Mix until light and fluffy.
- Beat in the eggs one at a time until light and fluffy.
- Add flour mixture and milk mixture alternately, starting with flour mixture and ending with flour mixture until fully--but not overly--mixed.
- Fill muffin papers 3/4 cup full. Bake for 18-20 minutes until top springs back lightly when touched.
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Ghada Shalaby
shalaby_ghada@hotmail.comI can't wait to try this recipe! It looks so delicious.
Mantwa Thomas
thomasmantwa5@aol.comThis recipe is a keeper! I'll definitely be making these cupcakes again and again.
truth and truth
t_t@aol.comI've tried other cinnamon vanilla cupcake recipes before, but this one is by far the best.
tahir javed
tahir-j64@gmail.comThese cupcakes are always a crowd-pleaser! I've never had anyone not enjoy them.
Kurt Sharmu
s_k@yahoo.comI love the way these cupcakes look! The frosting is so smooth and creamy, and the cinnamon sugar topping adds a nice touch.
Mohammad Otaku
mohammad_otaku28@gmail.comThese cupcakes are perfect for any occasion! I've made them for birthdays, parties, and even just for a sweet treat.
Jack durham
durham-jack57@yahoo.comI was a little hesitant to try this recipe because I'm not a fan of cinnamon, but I'm so glad I did! The cupcakes were amazing, and the cinnamon flavor was subtle and not overpowering.
_SOUTHERN RAGzz*!? Raglin
_.raglin31@yahoo.comThese cupcakes are so moist and fluffy! I'm definitely going to be making them again.
Zahirul Haque
zahirul_h31@gmail.comI love that this recipe uses simple ingredients that I already had on hand.
Mark Stover
mark@gmail.comThese cupcakes were delicious! The cinnamon and vanilla flavors were well-balanced, and the frosting was the perfect finishing touch.
Kingston Olumba
k_o73@hotmail.co.ukI'm not much of a baker, but these cupcakes were so easy to make! I was able to follow the recipe without any problems, and the cupcakes turned out perfect.
babul bhowmik
babul_bhowmik@yahoo.comThese cupcakes were a hit at my daughter's birthday party! The kids loved the sweet and spicy flavor, and the adults appreciated the moist and fluffy texture.
Nazam Hussain
n62@gmail.comMy kitchen smelled heavenly while these cupcakes were baking! The cinnamon and vanilla aromas blended perfectly, and the cupcakes turned out beautifully golden brown.