CINNAMON VANILLA CUPCAKES
Delicious and moist cupcakes that have a little something special with the cinnamon. Great with vanilla, chocolate or cream cheese frosting. The amount of Flour is optional, depending on how dry you want your cupcakes.
Provided by LizP5885
Categories Dessert
Time 35m
Yield 1 dozen, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Prepare muffin pan with liners.
- Sift together the flour, baking powder, salt and cinnamon.
- Mix milk and vanilla in a separate cup.
- Cream butter and then add sugar a little at a time. Mix until light and fluffy.
- Beat in the eggs one at a time until light and fluffy.
- Add flour mixture and milk mixture alternately, starting with flour mixture and ending with flour mixture until fully--but not overly--mixed.
- Fill muffin papers 3/4 cup full. Bake for 18-20 minutes until top springs back lightly when touched.
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Ghada Shalaby
[email protected]I can't wait to try this recipe! It looks so delicious.
Mantwa Thomas
[email protected]This recipe is a keeper! I'll definitely be making these cupcakes again and again.
truth and truth
[email protected]I've tried other cinnamon vanilla cupcake recipes before, but this one is by far the best.
tahir javed
[email protected]These cupcakes are always a crowd-pleaser! I've never had anyone not enjoy them.
Kurt Sharmu
[email protected]I love the way these cupcakes look! The frosting is so smooth and creamy, and the cinnamon sugar topping adds a nice touch.
Mohammad Otaku
[email protected]These cupcakes are perfect for any occasion! I've made them for birthdays, parties, and even just for a sweet treat.
Jack durham
[email protected]I was a little hesitant to try this recipe because I'm not a fan of cinnamon, but I'm so glad I did! The cupcakes were amazing, and the cinnamon flavor was subtle and not overpowering.
_SOUTHERN RAGzz*!? Raglin
[email protected]These cupcakes are so moist and fluffy! I'm definitely going to be making them again.
Zahirul Haque
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Mark Stover
[email protected]These cupcakes were delicious! The cinnamon and vanilla flavors were well-balanced, and the frosting was the perfect finishing touch.
Kingston Olumba
[email protected]I'm not much of a baker, but these cupcakes were so easy to make! I was able to follow the recipe without any problems, and the cupcakes turned out perfect.
babul bhowmik
[email protected]These cupcakes were a hit at my daughter's birthday party! The kids loved the sweet and spicy flavor, and the adults appreciated the moist and fluffy texture.
Nazam Hussain
[email protected]My kitchen smelled heavenly while these cupcakes were baking! The cinnamon and vanilla aromas blended perfectly, and the cupcakes turned out beautifully golden brown.