CITRUS CARROTS AND SPROUTS

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Citrus Carrots and Sprouts image

I love serving brussels sprouts this way. The carrots and orange peel sweeten them up just right, while the hot pepper sauce adds a bit of zip.

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6-8 servings.

Number Of Ingredients 7

1 pound fresh brussels sprouts, halved
1 pound fresh baby carrots
1/4 cup butter, melted
1 tablespoon grated orange zest
1 tablespoon minced fresh parsley
1/2 teaspoon salt
5 to drops hot pepper sauce

Steps:

  • Place brussels sprouts and carrots in a large saucepan with a small amount of water; cover and cook until tender, about 20 minutes. Meanwhile, combine the remaining ingredients. Drain vegetables; add butter mixture and toss to coat.

Nutrition Facts :

Waata Te Piira Te Riaki
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This is a great recipe for a quick and easy side dish. The carrots and sprouts are cooked perfectly and the citrus dressing is delicious. I will definitely be making this again.


Uche Jude
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I love this recipe! It's so easy to make and the results are always delicious. The citrus dressing is the perfect balance of sweet and tangy, and it really brightens up the carrots and sprouts. I always get rave reviews when I make this dish.


Misbah Queen
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This is a great recipe for a healthy and refreshing side dish. The citrus dressing is light and flavorful, and the carrots and sprouts are cooked perfectly. I will definitely be making this again.


nayemajannat nur
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I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor of the citrus dressing. I will definitely be making this dish again.


Greaty Momah
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This is a great way to use up leftover carrots and sprouts. I had some leftover carrots from a salad and some leftover sprouts from a stir-fry, and this recipe was the perfect way to use them up. The dish turned out great and I will definitely be mak


PewDiePie Fan#1
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This is a great recipe for a healthy and delicious side dish. I love the combination of citrus and sprouts, and the almonds add a nice touch of crunch.


Grace Hardy
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I followed the recipe exactly and it turned out perfectly. The carrots and sprouts were cooked perfectly and the citrus dressing was amazing. I will definitely be making this again.


Shamirah meera
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Yum! This dish is so flavorful and refreshing. The citrus dressing is perfect and the almonds add a nice crunch. I will definitely be making this again.


Mubarek Hussen
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This is a great recipe for a quick and easy side dish. The carrots and sprouts are cooked perfectly and the citrus dressing is delicious. I will definitely be making this again.


Taniya Akther
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I love this recipe! It's so easy to make and the results are always delicious. The citrus dressing is the perfect balance of sweet and tangy, and it really brightens up the carrots and sprouts. I always get rave reviews when I make this dish.


Karma Williams
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This is a great recipe for a healthy and refreshing side dish. The citrus dressing is light and flavorful, and the carrots and sprouts are cooked perfectly. I will definitely be making this again.


Manenyana Molai
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I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor of the citrus dressing. I will definitely be making this dish again.


Terrance Holman
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This dish is a great way to use up leftover carrots and sprouts. I had some leftover carrots from a salad and some leftover sprouts from a stir-fry, and this recipe was the perfect way to use them up. The dish turned out great and I will definitely b


dreama blankenship
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I'm not a big fan of carrots, but this recipe changed my mind. The citrus dressing really made the carrots taste amazing. I will definitely be making this again.


XDJ JCDB
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Easy to make and delicious! I followed the recipe exactly and it turned out perfect. The carrots and sprouts were cooked perfectly and the citrus dressing was amazing. I will definitely be making this again.


Camina Kruger
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This is a great recipe for a healthy and flavorful side dish. I love the combination of citrus and sprouts, and the almonds add a nice touch of crunch.


Wasif Khan
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I made this dish last night and it was a hit! The citrus flavor really brightened up the carrots and sprouts, and the almonds added a nice crunch. I will definitely be making this again.