I love to make this fusion meal on weeknights when I am short on time but want something big in flavor. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, place a steamer basket over 1 in. water. Place cod in basket. Bring water to a boil. Reduce heat to maintain a low boil; steam, covered, until fish just begins to flake easily with a fork, 8-10 minutes. Meanwhile, in a small saucepan, whisk cornstarch, coconut milk and orange juice until smooth. Add chili sauce, ginger and soy sauce. Cook and stir over medium heat until thickened, 1-2 minutes. Stir in oranges, green onion, almonds and sesame oil; heat through. Serve with cod; sprinkle with cilantro.
Nutrition Facts : Calories 330 calories, Fat 15g fat (10g saturated fat), Cholesterol 65mg cholesterol, Sodium 316mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 1g fiber), Protein 29g protein.
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Nayab Rasool
[email protected]I'll definitely be making this again!
Md Morjem
[email protected]Easy to make and very tasty.
Khadak Baduwal
[email protected]Delicious! The cod was cooked perfectly and the sauce was amazing.
Yufi klut Itiykdkryy
[email protected]This recipe is a keeper! The fish was flaky and moist, and the sauce was flavorful and tangy. I'll definitely be making this again.
Jasmin Ramos
[email protected]The recipe was easy to follow, but the results were not what I expected. The fish was overcooked and the sauce was too thick.
Harsh Brijmohun
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Vanessa Ramirez
[email protected]The cod was a little dry, but the sauce was delicious. I think I'll try it again with a different type of fish.
Mami J
[email protected]This recipe was easy to follow and the results were delicious! The cod was cooked perfectly and the sauce was flavorful and tangy. I served it with steamed vegetables and it was a healthy and satisfying meal.
STORM ROYAL
[email protected]I made this recipe for a dinner party and it was a big success! Everyone loved the cod and the sauce. It was easy to make and didn't take too long.
G Babu
[email protected]This cod recipe turned out great! The fish was flaky and moist, and the sauce was flavorful and tangy. I served it over rice and it was a delicious and healthy meal.
Alomgir Raj
[email protected]This recipe was a hit! The fish was cooked perfectly and the flavors were amazing. I especially loved the combination of citrus and coconut. Will definitely be making this again.