Sugar cookies with a definite citrus flavor. For lime cookies substitute lime juice, lime zest, and green food coloring. For orange cookies, substitute orange juice, orange zest and orange food coloring.
Provided by Therese Massaad
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 24
Number Of Ingredients 7
Steps:
- Cream together butter or margarine and sugar. Add salt, zest, juice, and food coloring. Mix until well blended.
- Add flour a half cup at a time, mixing well. Dough should ball up when finished. Shape into a cylinder about 2 1/2 inches in diameter. Chill for 4 hours.
- Preheat oven to 350 degrees F (180 degrees C).
- Slice into 24 cookies and bake on cookie sheet 6 to 8 minutes.
Nutrition Facts : Calories 84.1 calories, Carbohydrate 11.6 g, Cholesterol 10.2 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.4 g, Sodium 39.5 mg, Sugar 5.6 g
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Alessandra Salas
[email protected]These cookies look amazing! I can't wait to try them.
Richards Njobvu
[email protected]I'm not sure about these cookies. I'm not a big fan of citrus desserts.
Atem Garang
[email protected]These cookies sound delicious! I'm definitely going to try this recipe.
Moath Rawashdeh
[email protected]I love how these cookies look! They're so festive and colorful. I can't wait to try them.
Ayaz Chaudhary
[email protected]These cookies are the perfect combination of sweet and tart. The citrus flavor is really refreshing, and the cookies are nice and chewy. I'll definitely be making these again.
Insu Yamphu Rai
[email protected]These cookies were a bit too dry for my taste. I think I might have overbaked them. Next time, I'll try baking them for a shorter amount of time.
Raju Vamsi Raju Vamsi
[email protected]I'm not a big baker, but these cookies were really easy to make. I didn't have any problems following the instructions, and the cookies turned out great.
Amjad Bhutta
[email protected]These cookies are so good! I love the citrus flavor, and the cookies are perfectly chewy. I'll definitely be making these again and again.
Kalkidan Fikadu
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
Korea Time
[email protected]These cookies were a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar if you don't like things too sweet.
Pious Ocloo
[email protected]I made these cookies for a bake sale, and they were a huge hit! Everyone loved the citrus flavor, and the cookies were gone in no time.
Eunice Njeri
[email protected]These cookies are perfect for a summer party. They're light and refreshing, and the citrus flavor is really bright and cheerful.
BERRY Verry
[email protected]I'm not a big fan of citrus, but these cookies were surprisingly good. The flavor was really well-balanced, and the cookies were nice and chewy.
Michele Myers
[email protected]Delicious!
Aoife Earle
[email protected]These cookies were really easy to make, and they turned out great! I love the citrus flavor, and the cookies are perfectly chewy. I'll definitely be making these again.
Bob Shank
[email protected]These cookies were a bit too tart for my taste, but I think that's just a personal preference. I would recommend using a sweeter citrus fruit, like oranges or grapefruit, if you don't like things too sour.
Jannat Ntambi
[email protected]I was really impressed with these cookies. They were so light and fluffy, and the citrus flavor was really refreshing. I loved the addition of the glaze, which gave them a nice extra sweetness.
Muganga Kenneth
[email protected]These cookies are so good! The citrus flavor is really bright and flavorful, and the cookies are perfectly chewy. I'll definitely be adding this recipe to my regular rotation.
md hojol
[email protected]I love how easy these cookies are to make. I didn't have any problems finding the ingredients, and the instructions were really clear. I'm not a very experienced baker, but these cookies turned out great.
Shyon Mia
[email protected]These cookies were a hit! They had the perfect balance of sweetness and tartness, and the citrus flavor was really refreshing. I'll definitely be making these again.