CITRUS FISH TACOS
Maria Baldwin's fun fish tacos bring a deliciously different twist to the Southwest stand-by! In her Mesa, Arizona kitchen, she combines halibut or cod with a fruity salsa and zesty seasoning and tucks inside wholesome corn tortillas.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the pineapple, oranges, 1 tablespoon taco seasoning, 1 tablespoon orange juice concentrate, 1 tablespoon lime juice and jalapeno pepper. Cover and refrigerate., Place fish in an ungreased shallow 2-qt. baking dish. In a small bowl, combine the remaining orange juice concentrate, lime juice and taco seasoning. Pour over fish; toss gently to coat. Cover and bake at 375° for 12-16 minutes or until fish flakes easily with a fork., Place a spoonful of the fish mixture down the center of each tortilla. Top with lettuce and pineapple salsa; roll up.
Nutrition Facts : Calories 411 calories, Fat 6g fat (1g saturated fat), Cholesterol 54mg cholesterol, Sodium 670mg sodium, Carbohydrate 52g carbohydrate (0 sugars, Fiber 5g fiber), Protein 40g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
shadow_dark wolfy :D
[email protected]These tacos were delicious! I especially loved the citrus marinade.
Maria C Rodriguez
[email protected]Overall, I thought these fish tacos were pretty good. The fish was cooked well and the flavors were nice. I would definitely make them again.
Danelle Louw
[email protected]The slaw was a bit too tart for my liking.
Laxmi Rizal
[email protected]These fish tacos were a little too fishy for my taste. I think I would have preferred a different type of fish.
Anmol Sadaf
[email protected]Meh.
Rizzo Bear
[email protected]I've made these tacos several times now and they're always a hit. The fish is always cooked perfectly and the flavors are amazing. I love that the recipe is also relatively easy to make.
Nazziwa Sarah
[email protected]Easy to make and very tasty!
Adeniyi Taofeek
[email protected]The citrus marinade really made the fish shine. I would definitely recommend this recipe to anyone who loves fish tacos.
Be Friends
[email protected]A bit bland for my taste.
Musiimenta Timothy
[email protected]I made these tacos for a Cinco de Mayo party and they were a huge hit! Everyone loved the combination of flavors.
shegxy media
[email protected]These fish tacos were absolutely delicious! The citrus marinade gave the fish a wonderfully bright and tangy flavor, and the cabbage slaw was the perfect complement. I'll definitely be making these again!