CITRUS-GLAZED GRILLED SALMON
It's not just for toast. Tangy marmalade, blended with a little lemon juice and basil, makes a wonderful glaze for grilled fish.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 4
Number Of Ingredients 7
Steps:
- Heat gas or charcoal grill. In small bowl, combine marmalade, lemon juice and basil; mix well. Spray skin side of salmon with nonstick cooking spray. Turn salmon over; sprinkle with garlic-pepper blend and salt.
- When grill is heated, place salmon, skin side down, on gas grill over medium-low heat or on charcoal grill 4 to 6 inches from medium-low coals. Cook 12 to 17 minutes or until fish flakes easily with fork, brushing with marmalade mixture during last 8 to 10 minutes of cooking time.
Nutrition Facts : Calories 250, Carbohydrate 4 g, Cholesterol 110 mg, Fat 1 1/2, Fiber 0 g, Protein 36 g, SaturatedFat 3 g, ServingSize 1/4 of Recipe, Sodium 250 mg, Sugar 2 g
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Faith Lagat
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The citrus glaze was amazing, and the salmon was cooked perfectly. I'll definitely be making this again!
Yousef saieed
[email protected]This recipe is a keeper! The citrus glaze is tangy and flavorful, and the salmon is cooked to perfection. I've made it several times now, and it's always a hit with my family and friends.
MD SHAKIB HASSAN
[email protected]I've made this recipe several times now, and it's always a hit. The citrus glaze is so flavorful, and the salmon is always cooked perfectly. I usually serve it with a side of roasted vegetables and a lemon-herb sauce.
CARLA GRIMMETT
[email protected]This recipe is a great way to cook salmon. The citrus glaze helps to keep the salmon moist and flavorful, and the grilling adds a nice smoky touch. I usually serve it with a side of roasted vegetables and a salad.
lex
[email protected]I love the simplicity of this recipe. The citrus glaze adds just the right amount of flavor to the salmon, and the grilling gives it a nice crispy skin. I usually serve it with a side of steamed vegetables and a squeeze of lemon.
Digital Communion
[email protected]This is my go-to recipe for grilled salmon. It's always a crowd-pleaser, and it's so easy to make. I usually serve it with a side of roasted vegetables and a lemon-herb sauce.
Darío Palacios
[email protected]I love this recipe because it's so easy to make. I usually marinate the salmon in the citrus glaze for a few hours before grilling it. It's a great way to prep ahead for a busy weeknight meal.
Tayyab nawab
[email protected]This recipe is a great way to add some variety to your weeknight meals. The citrus glaze gives the salmon a nice burst of flavor, and the grilling adds a nice smoky touch. I usually serve it with a side of roasted vegetables and a salad.
Gm Balal Hossain
[email protected]I made this citrus-glazed grilled salmon recipe for a dinner party last weekend, and it was a huge success. Everyone loved the flavor of the glaze, and the salmon was cooked perfectly. I'll definitely be making this recipe again.
Ethan Van j
[email protected]The citrus glaze in this recipe is amazing! It's the perfect combination of sweet and tangy. I've used it on salmon, chicken, and shrimp, and it's always a hit.
uzukvmi
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and the salmon always turns out delicious. I usually serve it with a side of roasted vegetables and a salad.
Samsul Arefinj
[email protected]I've made this citrus-glazed grilled salmon recipe several times now, and it's always a hit with my friends and family. The glaze is perfectly balanced, and the salmon is always cooked to perfection. It's a great recipe for a special occasion or a we
YUSUF MAGATTO
[email protected]I love this recipe because it's so versatile. I've used different types of citrus fruits for the glaze, and it always turns out great. I also like that I can grill the salmon or bake it in the oven, depending on what I'm in the mood for.
Jonathan Jones
[email protected]This citrus-glazed grilled salmon recipe is a keeper! It's easy to make and absolutely delicious. The salmon is cooked perfectly and the glaze is finger-licking good. I highly recommend trying this recipe!
Uzi Schoozi
[email protected]I'm not usually a big fan of salmon, but this recipe changed my mind. The citrus glaze added a wonderful brightness to the fish, and the grilling gave it a nice crispy skin. I'll definitely be making this again!
otome g1rl
[email protected]Two thumbs up for this recipe! The citrus glaze was tangy and flavorful, and the grilled salmon was cooked to perfection. I served it with roasted vegetables and a side of quinoa, and it was a hit with my family.
Khalid Ranay
[email protected]This citrus-glazed salmon recipe was an absolute delight! The zesty citrus marinade infused the salmon with a burst of flavor, while the grilled texture added a nice smoky touch. The salmon came out perfectly cooked, flaky, and moist.