CITY KABOBS
This old-fashioned mock chicken dish is actually made of tender perfectly seasoned pork. This city chicken recipe's gravy is so good over mashed potatoes, too. -Barbara Hyatt, Folsom, California
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- Thread pork on small wooden skewers. Combine the flour, garlic salt and pepper on a plate; roll kabobs in flour mixture until coated. , In a large skillet over medium heat, brown kabobs in butter and oil, turning frequently; drain. Sprinkle with soup mix. Add broth and water. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until tender. , Remove kabobs and keep warm. If desired, thicken pan juices and serve with mashed potatoes and kabobs.
Nutrition Facts : Calories 393 calories, Fat 23g fat (9g saturated fat), Cholesterol 109mg cholesterol, Sodium 986mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 33g protein.
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Shahfahad Brohi
[email protected]These kabobs are a great way to enjoy a healthy and delicious meal outdoors.
Z Us
[email protected]I'm not a big fan of kabobs, but these ones were surprisingly good.
Vrchat_funny_ clips
[email protected]These kabobs are a great way to get your kids involved in the cooking process.
Freeman Lunga
[email protected]These kabobs are a great way to add some variety to your grilling repertoire.
Francisco chinomba
[email protected]I've never made kabobs before, but these were so easy to make and they turned out great!
IT Support Technician [rin ibrahim]
[email protected]These kabobs are a great way to use up leftover meat and vegetables.
Janicea George
[email protected]I'm definitely going to be making these kabobs again soon.
SGx NARUTO
[email protected]These kabobs are perfect for a healthy and delicious meal.
David Zamudio
[email protected]I love the combination of flavors in these kabobs.
Kibra Tube
[email protected]These kabobs are so easy to make, and they're always a crowd-pleaser.
Bonita Boman
[email protected]I've never been a big fan of kabobs, but these ones are amazing!
Anita Aaron
[email protected]These kabobs are a great way to get your kids to eat their vegetables.
Malik Wasoom
[email protected]I love that these kabobs can be made with a variety of meats and vegetables.
Saidkhan Khansaid
[email protected]These kabobs are perfect for a summer cookout.
BERRY Verry
[email protected]The marinade for these kabobs is so flavorful. It really infuses the meat with flavor.
Hunn Bunn
[email protected]I've made these kabobs several times now, and they always turn out great.
Muzamil Rana
[email protected]These kabobs were a hit at my last party! Everyone loved them, and they were so easy to make.