CLAM CHOWDER
Provided by Alton Brown
Time 40m
Yield 4 large servings
Number Of Ingredients 10
Steps:
- In a heavy-bottomed saucepot, render the salt pork until just crisp. Remove and discard. Sweat the onion in the pork fat until tender. Add the potatoes and cover with milk. Bring to a boil and let simmer until potatoes are soft. Season with salt and pepper.
- In a separate pot, fitted with a steamer basket, bring the reserved clam juice to a boil. Add clams and cover. Steam for three minutes until all clams are open. Remove the clams as they open and transfer to a bowl. Add the steaming juices to the pot with the chowder. Using a stick blender puree to desired consistency. Adjust seasonings.
- Finely chop the drained canned clams. Fold into the chowder. Serve with steamed clams, parsley, sour cream and grape tomatoes, as garnish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #soups-stews #eggs-dairy #seafood #vegetables #chowders #dietary #low-sodium #low-calorie #low-carb #low-in-something #shellfish #clams
You'll also love
Hamza Atif Official
[email protected]Overall, I thought this clam chowder recipe was pretty good. The broth was flavorful and the clams were tender, but I thought the chowder could have used a bit more seasoning.
krystal olsen
[email protected]I thought the clam chowder was pretty good. The broth was flavorful and the clams were tender, but I thought the chowder could have used a bit more vegetables.
Waheed Jutt
[email protected]This clam chowder was just okay. The broth was a bit bland, and the clams were a little tough.
Hero Bangari
[email protected]This clam chowder was delicious! The broth was rich and creamy, and the clams were tender and flavorful. I especially liked the addition of bacon and corn, which gave the chowder a smoky and sweet flavor.
Judy Hockman
[email protected]I love this clam chowder recipe! It's so easy to make, and it always turns out perfectly. The broth is creamy and flavorful, and the clams are tender and juicy. I always get compliments on this chowder when I make it for friends and family.
Ryan Siders
[email protected]This is a great clam chowder recipe! It's easy to make and always turns out delicious. The broth is creamy and flavorful, and the clams are tender and juicy. I always get compliments on this chowder when I make it for guests.
Sharoz Shah
[email protected]I've made this clam chowder recipe several times now, and it's always a hit with my family and friends. The broth is flavorful and creamy, and the clams are always cooked perfectly. I highly recommend this recipe!
James Smith
[email protected]This clam chowder was easy to make and turned out great! The broth was creamy and flavorful, and the clams were tender and juicy. My family loved it!
April B Young
[email protected]I'm not a big fan of clam chowder, but I have to say, this recipe was pretty good. The broth was flavorful and the clams were tender. I especially liked the addition of fresh herbs, which gave the chowder a bright, summery flavor.
Miranda Harris
[email protected]This clam chowder was absolutely delicious! The broth was rich and creamy, and the clams were cooked to perfection. I loved the addition of bacon and corn, which gave the chowder a smoky and sweet flavor.
Alan Hughs
[email protected]Overall, I thought this clam chowder recipe was pretty good. The broth was flavorful and the clams were tender, but I thought the chowder could have used a bit more vegetables.
Koko Golali
[email protected]I thought the clam chowder was just okay. The broth was a bit bland, and the clams were a little tough.
Nokib Hassan
[email protected]This clam chowder was a bit too thick for my taste, but the flavor was still good. I think I'll try using less flour next time.
David Gabriel
[email protected]I was pleasantly surprised by how easy this clam chowder recipe was to make. The ingredients are simple and straightforward, and the instructions are easy to follow. The chowder turned out great, and my family loved it!
Mohsin Cheema
[email protected]This is the best clam chowder recipe I've ever tried! The broth is so flavorful and creamy, and the clams are cooked perfectly. I love the addition of bacon and corn, which gives the chowder a smoky and sweet flavor.
Hasan Rasel
[email protected]This clam chowder was delicious! The broth was rich and creamy, and the clams were tender and flavorful. I especially liked the addition of fresh herbs, which gave the chowder a bright, summery flavor.
gabmax 2345
[email protected]I love this clam chowder recipe! It's so easy to make, and it always turns out perfectly. The broth is creamy and flavorful, and the clams are tender and juicy. I always get compliments on this chowder when I make it for friends and family.
md nizad
[email protected]This was my first time making clam chowder, and I have to say, I was impressed! The recipe was easy to follow, and the chowder turned out delicious. The broth was rich and flavorful, and the clams were cooked perfectly.
Yuosaf Laghari
[email protected]I've made this clam chowder recipe several times now, and it's always a crowd-pleaser. The flavors are perfectly balanced, and the chowder is always creamy and satisfying. I highly recommend it!
Bri B
[email protected]This clam chowder recipe was a hit with my family! The broth was flavorful and creamy, and the clams were tender and juicy. I especially loved the addition of bacon, which gave the chowder a smoky depth of flavor.