VEGAN APPLE-BOTTOMED GINGERBREAD MUFFINS
This is a recipe I invented when I was craving gingerbread - and it came out great! My whole family enjoyed them and they make a good breakfast, teatime, or evening snack. The muffins are sweet and delicious.
Provided by BB2011
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- TO MAKE APPLE BOTTOMS: Peel, core, and slice apples into 1-inch chunks.
- Mix apple chunks, tablespoon melted margarine, and 2 tablespoons brown sugar in a bowl until apples are lightly coated.
- Place a spoonful of apple mixture in the bottoms of a lightly greased muffin pan and set aside.
- TO MAKE GINGERBREAD BATTER: Combine flour, brown sugar, baking soda, and spices.
- Mix egg replacer, melted margarine, molasses, and hot water in a separate bowl, then add this mixture to the dry mixture.
- Stir just until thoroughly combined and spoon batter over apples.
- Bake for 25 minutes. I recommend eating these with a fork as the apples don't always stay together, but I promise they're delicious!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sisindise Florence Abrahams Muzwanaheni
[email protected]These muffins are so easy to make and they taste amazing! I will definitely be making them again.
Nindu Mal
[email protected]I love the combination of apples and gingerbread in these muffins. They are so flavorful and moist.
Sissy B
[email protected]These muffins are the best! I've made them several times and they are always a hit.
SweetPsilocybin
[email protected]I'm so happy I found this recipe. It's a keeper!
Md Akash Rana
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They are delicious and filling.
Davidadeyemi Ejalonibu
[email protected]I love how easy these muffins are to make. I can whip up a batch in no time.
Ulisse Benedetti
[email protected]I made these muffins for a party and they were a huge hit! Everyone was asking for the recipe.
Francina Francis
[email protected]I'm so glad I found this recipe! These muffins are delicious and healthy.
Ntombi Mayise
[email protected]These muffins are so moist and flavorful! I can't believe they are vegan.
Margarita Sanchez
[email protected]I made these muffins for my kids and they loved them! They are now a regular in our breakfast rotation.
Pasang Sherpa
[email protected]These muffins are the perfect fall treat! The apples and gingerbread flavors go so well together.
Usman Alamzaib
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make these muffins without any problems.
Jay ung
[email protected]I followed the recipe but added a bit of cinnamon and nutmeg. The muffins turned out so flavorful and moist.
Julia Singwane
[email protected]I'm not a vegan, but these muffins were still amazing! The texture was perfect and the flavor was out of this world.
Nganya Ada
[email protected]These muffins are delicious and healthy! I love that they are vegan and made with whole wheat flour.
miriam funez
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them.
Nandanie Gomanie
[email protected]These muffins are so easy to make and they taste amazing! I love the combination of apples and gingerbread.
REXY gamer
[email protected]I followed the recipe exactly and the muffins turned out great! They were a hit with my family and friends.
Madushani Peiris
[email protected]These muffins were absolutely delicious! The apple and gingerbread flavors were perfect together, and the muffins were moist and fluffy. I will definitely be making these again!