CLAM PUFFS
This recipe was in my mother's box of recipes. I moved her and my dad to a retirement home in June. There is a written message on top of this that says it is my Aunt Corryne's recipe. I am trying to save all her recipes online.
Provided by mary winecoff
Categories High Protein
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Blend drained clams and cream cheese.
- Add seasoning and fold in well beaten egg white.
- Drop by teaspoons on crisp crackers and slip under broiler until puffy with golden brown touches.
- Serve immediately.
- May omit egg white and spread on toast.
- Sprinkle with grated cheese and slip under broiler to brown.
Nutrition Facts : Calories 120.8, Fat 8, SaturatedFat 4.7, Cholesterol 42.4, Sodium 109.1, Carbohydrate 2.2, Sugar 0.1, Protein 9.8
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Among Florence
[email protected]These clam puffs were not what I expected. The filling was bland and the shells were soggy. I would not recommend this recipe.
amy fresh
[email protected]These clam puffs were a bit too greasy for my taste, but the filling was flavorful. I would try making them again with a different type of oil.
Zahid Sarparah
[email protected]I made these clam puffs for my family and they loved them. The filling was creamy and flavorful, and the shells were crispy. I will definitely be making these again.
Tem 2k2 Vlog
[email protected]These clam puffs were delicious! The filling was creamy and flavorful, and the shells were crispy. I will definitely be making these again.
kenneth kight
[email protected]I'm a big fan of clam puffs and these did not disappoint. The filling was creamy and flavorful, and the shells were crispy. I will definitely be making these again.
Rose Kamau
[email protected]These clam puffs were easy to make and turned out great! I made them for a party and they were a hit. The filling was flavorful and the shells were crispy. I would definitely make these again.
Bd Bangla
[email protected]I made these clam puffs for my family and they were a huge success. The shells were crispy and the filling was creamy and flavorful. I will definitely be making these again.
Scola Lihana
[email protected]These clam puffs were a bit more work than I expected, but they were worth it. The end result was a delicious and impressive appetizer. I will definitely make them again for special occasions.
Behailu Molla
[email protected]I'm not a huge fan of clams, but I really enjoyed these clam puffs. The filling was delicious and the shells were crispy. I would definitely make these again.
Moni das
[email protected]These clam puffs were a hit at my party! Everyone loved them. They were easy to make and disappeared quickly. I'll be making them again soon.
Alen Gatica
[email protected]Fantastic recipe! The clam puffs turned out crispy and golden brown, with a tender and flavorful filling. I was worried that they might be too greasy, but they weren't at all. Will definitely make these again!