CLAPSHOT

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Clapshot image

This is a very Scottish dish to be served as a vegetable dish or as an accompaniment to haggis, beef, pork, lamb, or game.

Provided by Grant

Categories     Side Dish     Potato Side Dish Recipes

Time 50m

Yield 8

Number Of Ingredients 6

1 pound baking potatoes, peeled and cubed
¾ pound turnips, peeled and cubed
¼ pound carrots, peeled and cubed
1 teaspoon salt
2 tablespoons butter, cubed
3 tablespoons heavy cream

Steps:

  • Place the potatoes, turnips, carrots, and salt in a Dutch oven, fill with water to cover the vegetables and bring to a boil over high heat.
  • Reduce the heat to medium-high and boil the vegetables until tender, 20 to 25 minutes. Drain and mash the vegetables with a potato masher. Spoon the mashed vegetables into a serving dish, top with cubes of butter and drizzle with cream.

Nutrition Facts : Calories 106.1 calories, Carbohydrate 14.2 g, Cholesterol 15.3 mg, Fat 5.1 g, Fiber 2.4 g, Protein 1.8 g, SaturatedFat 3.1 g, Sodium 355 mg, Sugar 2.7 g

Namigadde Justine
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Clapshot is a great dish for a cold winter day. It's hearty and filling, and the combination of potatoes and rutabagas is very flavorful.


Senyo Benedict
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This was a delicious and easy-to-make recipe. The clapshot was creamy and flavorful, and the addition of the parsley added a nice freshness. I will definitely be making this again.


Tayab Tayab king
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I love clapshot! It's such a comforting and flavorful dish. I always add a bit of extra butter and cream to make it extra rich.


Jas Taare
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This is a great recipe for a classic Scottish dish. The clapshot was easy to make and very tasty. I served it with roasted chicken and it was a perfect meal.


[email protected] Kulsoomkousar
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I wasn't sure what to expect when I made this, but I was pleasantly surprised. The clapshot was creamy and flavorful, and the addition of the parsley added a nice freshness. I will definitely be making this again.


Katsuragi
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This was my first time making clapshot and it turned out great! I used a mix of Yukon Gold and russet potatoes, and I added a bit of garlic and thyme to the vegetables. It was a delicious and comforting meal.


Shuvo Parves
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I've made clapshot a few times now and it's always a hit with my family. The leftovers are also great reheated the next day.


Maria Mika
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Clapshot is a hearty and delicious dish that is perfect for a winter meal. The combination of potatoes, rutabagas, and onions is simple but flavorful, and the addition of butter and cream makes it extra rich and creamy.