Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 1 nine-inch cake
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Into a medium bowl, sift together flour, baking soda, baking powder, and salt. Butter a 9-inch square baking pan.
- In the bowl of electric mixer fitted with the paddle attachment, cream butter and granulated sugar until light and fluffy, about 4 minutes. Add eggs, one at a time, until well combined. Add vanilla, and beat until combined. Add reserved flour mixture and the sour cream, and beat just until well combined. Fold in 2 cups blueberries. Spoon batter into prepared pan. Toss remaining cup blueberries with the crumb topping. Sprinkle crumb topping over cake. Bake until golden brown and cake tester comes out clean, 50 to 60 minutes. Dust with confectioners' sugar before serving.
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Balen Goran
goran_b@yahoo.comThis is a great recipe! The cake was easy to make and turned out delicious. I used fresh blueberries and they made the cake even more flavorful. I will definitely be making this cake again.
Moses Bonnick
b@yahoo.comI made this cake for my family and they loved it! The cake was so moist and fluffy, and the crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Gopal Acharya
acharya.gopal@yahoo.comThis cake is amazing! The cake is so moist and fluffy, and the crumb topping is the perfect amount of sweetness. I highly recommend this recipe!
Austine Owino
owino@hotmail.comI've made this cake several times and it's always a hit! The cake is moist and flavorful, and the crumb topping is the perfect finishing touch. I highly recommend this recipe!
HaRtLeSS MoNiR
monir_hartless@gmail.comThis is a great recipe! The cake was easy to make and turned out delicious. I used fresh blueberries and they made the cake even more flavorful. I will definitely be making this cake again.
Fawad Ahmed
f_a39@gmail.comI made this cake for my family and they loved it! The cake was so moist and fluffy, and the crumb topping was the perfect finishing touch. I will definitely be making this cake again.
MD Kimmoth
kimmoth_m1@hotmail.co.ukThis cake is amazing! The cake is so moist and fluffy, and the crumb topping is the perfect amount of sweetness. I highly recommend this recipe!
Salongo Mujabi Jackson
jackson-s56@yahoo.comI've made this cake several times and it's always a hit! The cake is moist and flavorful, and the crumb topping is the perfect finishing touch. I highly recommend this recipe!
kelechi okwaraji mental health foundation
kelechio@hotmail.comThis is a great recipe! The cake was easy to make and turned out delicious. I used fresh blueberries and they made the cake even more flavorful. I will definitely be making this cake again.
Yasmine Write
w@hotmail.comI made this cake for my family and they loved it! The cake was so moist and fluffy, and the crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Jumman Ahmed
ja@hotmail.comThis cake is amazing! The cake is so moist and fluffy, and the crumb topping is the perfect amount of sweetness. I highly recommend this recipe!
Sk Junayad
j-s39@gmail.comI've made this cake several times and it's always a hit! The cake is moist and flavorful, and the crumb topping is the perfect finishing touch. I highly recommend this recipe!
Gideon Dav
gideondav50@aol.comThis is a great recipe! The cake was easy to make and turned out delicious. I used fresh blueberries and they made the cake even more flavorful. I will definitely be making this cake again.
Ayan Cell
a_cell83@hotmail.comI made this cake for my family and they loved it! The cake was so moist and fluffy, and the crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Rafay Cute
cute42@yahoo.comThis cake is amazing! The cake is so moist and fluffy, and the crumb topping is the perfect amount of sweetness. I highly recommend this recipe!
stephen cheung
cs@hotmail.frI've made this cake several times and it's always a hit! The cake is moist and flavorful, and the crumb topping is the perfect finishing touch. I highly recommend this recipe!
The tiger
t-the79@hotmail.frThis is a great recipe! The cake was easy to make and turned out delicious. I used fresh blueberries and they made the cake even more flavorful. I will definitely be making this cake again.
Chaa Khan
k_c@yahoo.comI made this cake for my family and they loved it! The cake was so moist and fluffy, and the crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Crystal Sanders
s_crystal45@hotmail.comThis is the best blueberry crumb cake! I've made it several times and it always turns out perfectly. The cake is moist and flavorful, and the crumb topping is just the right amount of sweetness. I highly recommend this recipe!