Here's what you need: olive oil, large onion, large carrots, celery, kosher salt, black pepper, garlic, chicken broth, egg noodles, shredded chicken breast, fresh parsley, parmesan cheese
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the olive oil until shimmering over medium heat in a large soup pot. Add the onion, carrots, celery, and 1 teaspoon each salt and pepper. Cooking, stirring frequently, until the vegetables are very soft, about 15 minutes.
- Add the garlic and cook until fragrant, about 1 minute. Add the stock and bring to a boil.
- MAKE AHEAD: Do not add the noodles or parsley. Cool and refrigerate the soup in an airtight container for four days, or in the freezer for up to two months. Reheat on the stove and add the noodles and parsley just before serving.
- Add the noodles and cook 6 minutes, then add the chicken and cook about 2 minutes more, until the noodles are cooked through and the chicken is warmed through.
- Season to taste with salt and pepper, then stir in the parsley.
- Serve topped with Parmesan.
- Enjoy!
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Eden Louw
[email protected]This soup is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand.
Lacee Stewart
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Karim Hachem
[email protected]This soup is the perfect comfort food. It's warm and filling and it always makes me feel better when I'm sick.
Marie-Lou Paquette
[email protected]This soup is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand.
Adil hameed
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Mickelle Pratt
[email protected]This soup is the perfect comfort food. It's warm and filling and it always makes me feel better when I'm sick.
MD Prince Ibrahim
[email protected]This soup is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand.
Kedir Abdu
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Kayanna
[email protected]This soup is the perfect comfort food. It's warm and filling and it always makes me feel better when I'm sick.
Mofizur Rahman
[email protected]This soup is so easy to make and it's so delicious. I love that I can use whatever vegetables I have on hand.
Pashton talnte A a a
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Love As
[email protected]This soup is the perfect comfort food. It's warm and filling and it always makes me feel better when I'm sick. I love adding a little bit of grated Parmesan cheese to the top.
Boula Haber
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Altay Studio
[email protected]This soup was delicious! I made it for my family and they all loved it. The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this soup again.