CLASSIC RICE PUDDING
Here's a delicious way for your family to enjoy a classic! This all-American dessert recipe is the perfect way to bring every great meal to a yummy finish. It's so good, your family will even enjoy it as a snack!
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 40m
Yield 5
Number Of Ingredients 10
Steps:
- Combine rice and water in medium saucepan. Bring to a boil. Reduce heat, cover and simmer 25 minutes, or until rice is very tender and most of water is absorbed.
- In separate bowl combine sugar, cornstarch and salt.
- Add milk and sugar mixture to rice. Heat to boiling; boil 1 minute, stirring constantly. Remove from heat.
- Stir in butter and vanilla.
- Slowly stir about 1 cup of the hot rice mixture into beaten egg yolks in a bowl.
- Blend into remaining mixture in saucepan. Cook over medium heat, stirring frequently, just until mixture starts to bubble. Remove from heat.
- Serve warm or chilled, with the option of adding cinnamon and/or blueberries.
Nutrition Facts : Calories 174.7 calories, Carbohydrate 27.2 g, Cholesterol 93.2 mg, Fat 5.4 g, Fiber 0.1 g, Protein 4.3 g, SaturatedFat 2.9 g, Sodium 164.7 mg, Sugar 16.5 g
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zolani tshwane
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. The rice pudding was creamy, flavorful, and not too sweet. I will definitely be making this again.
Joshua Esparza
[email protected]This is my go-to rice pudding recipe. It's simple to make and always turns out delicious. I love that I can use different flavors of extracts to change up the taste.
Adaolise Precious
[email protected]I've made this recipe many times and it's always a crowd-pleaser. The rice pudding is creamy, flavorful, and has just the right amount of sweetness.
Ninja Shaon
[email protected]This recipe is a winner! The rice pudding was creamy, flavorful, and disappeared quickly.
Røsë Mary
[email protected]Delicious and easy to make. I'll definitely be making this again.
Ndabe Lulama
[email protected]This recipe is a fail-proof classic. The rice pudding is always creamy and delicious. I've been making it for years and it's always a hit.
Haider Khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try! The rice pudding was amazing. It was creamy, flavorful, and had just the right amount of sweetness. I will definitely be making this again.
Femi Oni
[email protected]This is the best rice pudding recipe I've ever tried! It's so easy to make and it always comes out perfect. I love that it's not too sweet, so I can enjoy it without feeling guilty.
Adam Komba
[email protected]I love this recipe! The rice pudding is always creamy and delicious. I've also tried it with different types of milk, such as almond milk and coconut milk, and it always turns out great.
Valencia Bishop
[email protected]This was my first time making rice pudding and it was a success! The recipe was easy to follow and the pudding turned out creamy and flavorful. I will definitely be making this again.
Ahsan Sandhu
[email protected]I followed the recipe exactly and the rice pudding came out great. It was delicious and my family loved it. Thanks for sharing!
Ermane Georges
[email protected]This recipe is a keeper! The rice pudding turned out perfectly. It was creamy, flavorful, and had just the right amount of sweetness. I will definitely be making this again.
Nicole montia
[email protected]I've made this rice pudding recipe several times now, and it's always a hit with my family and friends. They love the creamy texture and the subtle sweetness. I often serve it with a dollop of whipped cream or fresh berries on top.
Julio hernandes
[email protected]This rice pudding recipe is a classic for a reason! It's creamy, delicious, and so easy to make. I love that it can be made with simple ingredients that I usually have on hand. I also appreciate that it's a relatively quick dessert to make, so I can