CLASSIC YEAST DINNER ROLLS
Provided by Katie Clark
Number Of Ingredients 7
Steps:
- In the bowl of a stand mixer or large mixing bowl, mix milk, yeast, butter, sugar, egg, and salt. If you don't have a stand mixer, mix vigorously with a wooden spoon or hand mixer. Add in flour 1/2 cup at a time, mixing well between each addition. Stop adding flour when it is no longer sticky. Use your mixer's dough hook attachment for 10 minutes or knead by hand. Place in a buttered bowl and let rise in a warm spot until doubled. This can take a few hours at room temperature, but it can go faster if you turn the oven to 200, turn it off, and then place the bowl in the oven (make sure it's turned off!) After dough has risen, punch down gently and divide into 12 equal pieces. Form the dough pieces into a roll. Place rolls in a greased 9×13 glass dish. Let rise until doubled (again, using the oven trick can make it go faster). Once rolls have risen, bake at 375F for 18-25 minutes. Brush with butter.
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Mursheed
[email protected]I can't wait to make these rolls again! They're so delicious and easy to make.
Moiz Yaseen
[email protected]These rolls are perfect for sandwiches and sliders.
Jam Asghar offical
[email protected]I've tried other dinner roll recipes, but this one is by far the best.
Krishna Shrestha
[email protected]These rolls are a bit pricey, but they're worth every penny.
Farha gaming
[email protected]I'm not a big fan of yeast breads, but these rolls are an exception. They're so delicious, I can't resist them!
juwel Kane
[email protected]These rolls are so easy to make. I can have them ready in less than an hour.
M.R. Rony YT
[email protected]The texture of these rolls is amazing. They're soft and fluffy on the inside, with a crispy crust on the outside.
Iraida Leal
[email protected]I love the flavor of these rolls. They're slightly sweet, with a hint of butter.
Ayabonga Aneliaa
[email protected]These rolls are perfect for any occasion. I've made them for everything from casual weeknight dinners to fancy holiday parties.
Ngum Nehemiah
[email protected]I made these rolls for Thanksgiving dinner, and they were a huge success. Everyone loved them!
Yesin Overhaul
[email protected]These are the best dinner rolls I've ever had! The recipe is easy to follow, and the rolls are delicious.
Abdul Sayad
[email protected]I've made these rolls several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Dineshs Ho
[email protected]These dinner rolls were a hit at my last dinner party! They were light and fluffy, with a beautiful golden crust. My guests couldn't stop raving about them.