CLOCKWATCHER'S CHOICE
One of my favorite childhood dinners. Quick and easy for those busy nights.
Provided by stephanieMI
Categories 100+ Everyday Cooking Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef and onion together in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir mushroom soup, green beans, tomatoes, oregano, salt, and pepper with the beef mixture; bring to a boil and top with potato nuggets. Place a cover on the skillet, reduce heat to medium-low, and simmer until the green beans and potato nuggets are heated through, about 15 minutes.
Nutrition Facts : Calories 292.5 calories, Carbohydrate 23.9 g, Cholesterol 49.3 mg, Fat 15.9 g, Fiber 3.7 g, Protein 16 g, SaturatedFat 5 g, Sodium 878.1 mg, Sugar 3.5 g
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Hayden Macua
[email protected]Thank you for sharing this recipe! I'm always looking for new ways to cook chicken and this one is a great addition to my collection.
Saba Gujjar
[email protected]I'm always looking for new recipes to add to my repertoire and this one is definitely a keeper. It's easy to make, delicious, and a crowd-pleaser. I will definitely be making this again.
Usman Sagar baloch
[email protected]This recipe is a great way to get your kids to eat their vegetables. The sauce is so flavorful that they won't even notice the vegetables.
Murtaza Yousaf
[email protected]I'm a big fan of one-pot meals and this recipe is a great example. It's easy to make and clean up is a breeze. I love that I can make a delicious meal without having to dirty a bunch of dishes.
Lisa Omalley
[email protected]I made this recipe in a slow cooker and it turned out perfectly. The chicken was fall-off-the-bone tender and the sauce was thick and flavorful. I will definitely be making this again in the slow cooker.
Sanjayshrestha Sanjay
[email protected]I served this dish over mashed potatoes and it was a perfect combination. The creamy potatoes and flavorful sauce were a match made in heaven.
Asif Tareen
[email protected]I added some chopped spinach to the sauce and it was a great addition. It added a pop of color and some extra nutrients.
happy mathebula
[email protected]I made this recipe with chicken thighs instead of breasts and it turned out great. The thighs were so moist and tender. I will definitely be making this again with thighs.
Rupan Rupan
[email protected]I'm not a fan of mushrooms, but I made this recipe without them and it was still delicious. The sauce was so flavorful that I didn't even miss the mushrooms.
Amazingbj99
[email protected]This recipe is a classic for a reason. It's simple, flavorful, and always a crowd-pleaser. I love making it for potlucks and parties.
Mohammmad mohammadi
[email protected]I love this recipe because it's so versatile. I've made it with different types of chicken, vegetables, and sauces. It always turns out great. I love that I can customize it to my own taste.
shaher Bano
[email protected]I'm a busy mom and I don't have a lot of time to cook. This recipe was a lifesaver! It was quick and easy to make, and the results were delicious. My family loved it. I will definitely be making this again.
Audrieanna Wallace
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great. The sauce was flavorful and the chicken was moist and tender. I served it over rice and it was a quick and easy meal.
Moamen Mohamed
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was tender and juicy, and the sauce was creamy and delicious. I served it over mashed potatoes and it was a perfect meal.
YouTube Reactor
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Raj Jaan
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce was so good that I could have eaten it by itself. I will definitely be making this again.
tim milanez
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always moist and flavorful, and the sauce is creamy and delicious. I like to serve it over pasta or rice.
Joseechevarria Arel
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was rich and flavorful, and the mushrooms and onions added a nice touch. I served it over rice and it was a perfect meal.
Siam FF
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.