CLUB HOUSE CHICKEN SQUARES
This recipe is from our friend Alicia Childs. If I'd known she cooked such yummy things I would have been inviting myself to dinner at least once a week years ago...LOL. She says of this recipe "This one is from a friend of mine named Ligia Windle. This is nice and refreshing."
Provided by Kerena
Categories Lunch/Snacks
Time 35m
Yield 1 recipe, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375
- Unroll one package of crescent rolls across one end of the bar pan with longest sides of dough across the width of the pan. Repeat with other package. Use the baker's roller to seal the perforations and press up the sides to form a crust. Bake 12-15 minutes, till golden, then remove to stackable cooling rack and cool completely.
- Place cream cheese, mayo, garlic and seasoning mix in a bowl, mix until smooth. Spread this mixture over the cooled crust using the large spreader. Sprinkle chicken over filling. Score cucumber lengthwise. Remove seeds with corer. Thinly slice using slice & grate. Cut slices into quarters. Slice tomatoes in half lengthwise and remove seeds. Dice tomatoes. Grate cheese. Sprinkle cucumber, tomatoes, cheese and bacon over filling. Slice with pizza cutter and serve.
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Md.Junayed Ahmad
[email protected]These chicken squares were a bit dry. I think I overcooked them.
Fariya Akter Mim
[email protected]I'm not a huge fan of chicken, but these chicken squares were surprisingly good. I would definitely make them again.
Nkanyiso Cele
[email protected]These chicken squares were a bit too greasy for my taste.
Dustin Millar
[email protected]I've tried this recipe several times and it always turns out perfectly. It's a great recipe to have on hand for a quick and easy meal.
Lewatenot Lewatle
[email protected]These chicken squares were delicious! The chicken was tender and juicy, and the breading was crispy and flavorful.
Soukaina Ajdya
[email protected]I made these chicken squares for a potluck and they were a huge hit. Everyone loved them!
Isaac Osou
[email protected]These chicken squares were a bit bland. I think they needed more seasoning.
Subroto Kar
[email protected]I've made these chicken squares several times and they're always a hit. They're perfect for a quick and easy weeknight meal.
RISSENGA NOEL
[email protected]These chicken squares were easy to make and turned out great. I'll definitely be making them again.
Iisa pompey
[email protected]I made these chicken squares for my kids and they loved them. They're a great way to get kids to eat chicken.
MIRANDA STUCKEY
[email protected]These chicken squares are the perfect finger food for any party or gathering.
Barbara Anderson-Johnson
[email protected]I tried this recipe and it was a complete disaster. The chicken squares were soggy and the breading fell off.
GAMER ENaM
[email protected]These chicken squares were delicious! I made them for a party and they were gone in minutes.
Khan Givas
[email protected]Meh, these chicken squares were just okay. The breading was a bit too thick and the chicken was a bit dry.
April Shepherd _ Bittle
[email protected]I've made these chicken squares several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Myomyint Naing
[email protected]These chicken squares were a hit with my family! The breading was crispy and flavorful, and the chicken was juicy and tender. I will definitely be making these again.