COCKTAIL SAUCE

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Cocktail Sauce image

Make and share this Cocktail Sauce recipe from Food.com.

Provided by The Range Rover

Categories     Sauces

Time 5m

Yield 1 2/3 cups

Number Of Ingredients 7

1 1/2 cups ketchup
2 teaspoons prepare horseradish
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 1/2 teaspoons sugar
1/4 teaspoon hot sauce
salt and pepper

Steps:

  • Combine all ingredients in small bowl, cover and chill.

Nutrition Facts : Calories 237, Fat 0.7, SaturatedFat 0.1, Sodium 2543.3, Carbohydrate 61.4, Fiber 0.9, Sugar 54.7, Protein 3.9

Hifza Toxic
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This sauce was easy to make and tasted great. I used it on shrimp and it was a hit. The sauce was tangy and flavorful, and it really complemented the shrimp. I will definitely be making this sauce again.


Amber Tanase
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This sauce was amazing! I used it on crab cakes and it was the perfect complement. The sauce was tangy and flavorful, and it really enhanced the flavor of the crab cakes. I will definitely be making this sauce again.


MD Bijoy vai
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This sauce was just okay. It was a bit too tangy for my taste. I would not make it again.


Dhat bwoi Shamz
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This sauce was easy to make and tasted great. I used it on fish and it was a hit. The sauce was tangy and flavorful, and it really complemented the fish. I will definitely be making this sauce again.


Mary Mensah
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This cocktail sauce was delicious! I used it on shrimp and it was the perfect complement. The sauce was tangy and flavorful, and it really enhanced the flavor of the shrimp. I will definitely be making this sauce again.


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