SWORDFISH STEAKS WITH SPICY MARINADE
Make and share this Swordfish Steaks With Spicy Marinade recipe from Food.com.
Provided by ellie_
Categories Refrigerator
Time 2h29m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a blender chop garlic cloves and then add next 8 ingredients (oil - salt), blending until smooth.
- Pour mariade over fish and let marinate for 2-4 hours.
- Discard marinade and grill fish and tomatoes for 5-10 minutes per side.
- Garnish with lime wedges if desired.
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Yeasin Khalifa
[email protected]I followed the recipe exactly and the fish turned out perfect! I will definitely be making this again.
Prabina Shrestha
[email protected]This recipe is a great way to change up your weeknight dinner routine. The fish is quick and easy to cook, and the marinade adds a lot of flavor.
Joy Baker
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The marinade made the fish taste amazing.
Yaser Faizy
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The fish is cooked to perfection and the marinade is out of this world.
Nitrous Oxide
[email protected]I've made this recipe several times and it's always a hit! The fish is always cooked perfectly and the marinade is delicious.
George Kabamba
[email protected]This recipe is a great way to cook swordfish if you're looking for a healthy and flavorful meal.
Chidimma Codlins
[email protected]I'm not sure what went wrong, but my fish turned out mushy. I think I might have marinated it for too long.
Tanveer Jee
[email protected]This recipe is a bit too complicated for a weeknight meal. I'll save it for a special occasion.
Henry Daniel
[email protected]I loved the combination of flavors in this marinade. The fish was perfectly cooked and the marinade added a nice crust.
Lavi Lavirdhran
[email protected]This was my first time cooking swordfish and it turned out great! The marinade was easy to make and the fish cooked quickly.
Sohail Leghari
[email protected]I'm not a big fan of swordfish, but this recipe changed my mind! The marinade made the fish so flavorful and moist.
Chermekia Keitt
[email protected]This recipe is a great starting point for a delicious swordfish dish. I added some extra herbs and spices to the marinade to give it a more personal touch.
shirley Heald
[email protected]The marinade was a bit too spicy for my taste, but the fish was cooked perfectly. I'll try it again with a milder marinade.
Lilah
[email protected]I followed the recipe exactly and the fish turned out dry. I think I might have overcooked it.
Rigoberto Hernandez
[email protected]This recipe is a great way to change up your weeknight dinner routine. The fish is quick and easy to cook, and the marinade adds a lot of flavor.
Glyn Imiere
[email protected]I was a bit skeptical about the spicy marinade, but I'm so glad I tried it! The fish was cooked perfectly and the marinade added just the right amount of heat.
JAH DIDI
[email protected]This marinade is a keeper! I've used it on swordfish, salmon, and tuna, and it always turns out perfect.
Hope Charles
[email protected]I tried this recipe last night and it turned out great! The swordfish was moist and flavorful, and the marinade gave it a nice kick. I'll definitely be making this again.
suf ntg
[email protected]This swordfish marinade was absolutely delicious! The fish was cooked perfectly and the flavors were amazing. Thanks for sharing such a great recipe!