COCKTAIL SAUCE (INA GARTEN BACK TO BASICS)
This is a sauce for dipping shrimp into. It goes with Ina Garten's roasted shrimp cocktail Roasted shrimp coctail recipe #350688 . This sauce from Back to Basics cookbook from 2008, is perfect for any shrimp cocktail and easy to make. I keep it on file so no more bottle cocktail sauce is needed thus saving me money and allowing me to control the ingredients. Enjoy! ChefDLH
Provided by ChefDLH
Categories Sauces
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- -combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce.
- -Serve as a dip with shrimp.
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Riya moni Riyamoni80
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland. I followed the recipe exactly.
Kasem Kasem
[email protected]This sauce is a bit too runny for my taste. I would have preferred it to be a bit thicker.
Rayley Navarro
[email protected]I'm always looking for new cocktail sauce recipes, and this one definitely didn't disappoint. It's a keeper!
The Otienos
[email protected]This sauce is a staple in my fridge. I always have it on hand for when I'm making seafood.
ABDELRAHMAN TAHA
[email protected]I love the versatility of this sauce. I've used it with shrimp, crab, and even fish. It's always a hit.
Ibne Safayed Mahi
[email protected]This sauce was perfect for my shrimp cocktail. It was tangy and flavorful, and it really complemented the shrimp.
Yawar Ali
[email protected]I would have liked this sauce more if it had more of a kick to it.
Raelynn Meyers
[email protected]Overall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.
Lamarion Peters
[email protected]This sauce is a bit too sweet for my taste.
Atim Ashley
[email protected]I'm not a fan of cocktail sauce, but this recipe was actually pretty good. I might make it again.
Sterling
[email protected]This sauce was easy to make and it turned out great! I will definitely be making it again.
Kira Walters
[email protected]I found this sauce to be a bit bland. It needed more flavor.
Dhgffg gvgc
[email protected]This sauce is a bit too spicy for my taste.
Monea Hayes
[email protected]I love that this sauce is made with fresh ingredients. It makes a big difference in the flavor.
Kashif Dasti
[email protected]This is the best cocktail sauce I've ever had. It's so creamy and flavorful.
George Williams
[email protected]I made this sauce for a shrimp cocktail party and it was a huge success. The sauce was tangy and flavorful, and it really complemented the shrimp.
Tanya Love
[email protected]This sauce is delicious! I love the subtle horseradish flavor.
Alabed Abed
[email protected]I've tried many cocktail sauce recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Jazmyn Vazquez
[email protected]This cocktail sauce was a hit at my last party! Everyone loved it. It's the perfect balance of sweet, tangy, and spicy.