Steps:
- In a saucepan over medium low to medium heat, mix mustard and currant jelly, stirring often until smooth. Do not boil. Add weiners/sausages, heat until weiners/sausages or warm (approx. 10 minutes. Serve in a warmer/fondue pot/small crock pot to keep sauce warm.
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Trisha O regan
[email protected]These cocktail weiners are the best! I love the tangy and sweet sauce.
Jordan Cook
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did. The weiners were cooked perfectly and the sauce was amazing.
TheLiam89
[email protected]I'm not a huge fan of cocktail weiners, but I have to admit that these are pretty good. The sauce is really what makes them.
Ocean Bhatta
[email protected]These cocktail weiners are the perfect party food. They're easy to make, they're always a hit, and they're so affordable.
Raju Gupta
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the weiners are always cooked just right.
Raja Asad
[email protected]These cocktail weiners are the perfect party food. They're easy to make and everyone loves them.
Md Musha bd newc
[email protected]I love the tangy and sweet sauce on these cocktail weiners.
Niraj Mehta
[email protected]These cocktail weiners are so easy to make and they're always a crowd-pleaser.
JACQUES TRUTER
[email protected]I made these for a party and they were a huge hit. Everyone loved them!
Shakil Ahmmed
[email protected]These are the best cocktail weiners I've ever had! The sauce is so flavorful and the weiners are cooked to perfection.
Moses Nirl
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did. The weiners were cooked perfectly and the sauce was amazing.
Calisto Dorren
[email protected]I'm not a huge fan of cocktail weiners, but I have to admit that these are pretty good. The sauce is really what makes them.
Hannah Caesar
[email protected]These cocktail weiners are the perfect party food. They're easy to make, they're always a hit, and they're so affordable.
Toluwanimi Ajibare
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the weiners are always cooked just right.
Rupesh Sapkota
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did. The weiners were cooked perfectly and the sauce was amazing.
Ashley Martinez
[email protected]I'm not a huge fan of cocktail weiners, but I have to admit that these are pretty good. The sauce is really what makes them.
Rai HanG
[email protected]These cocktail weiners are the perfect party food. They're easy to make, they're always a hit, and they're so affordable.
David William
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Opare Emma
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The sauce is so flavorful and the weiners are always cooked just right.
Israel briseno
[email protected]These cocktail weiners in current mustard sauce were an absolute hit! I made them for a potluck and they were gone in minutes. The sauce is tangy and sweet, and the weiners are cooked to perfection.