COCOA CREPES WITH STRAWBERRY-BANANA FILLING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cocoa Crepes with Strawberry-Banana Filling image

Splurge on fruit-filled fancy chocolate pancakes that are paper thin and extra delicious.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 35m

Yield 4

Number Of Ingredients 8

1 1/4 cups chocolate-flavored fat-free (skim) milk
1/2 cup fat-free egg product or 2 eggs
1 cup Gold Medalâ„¢ all-purpose flour
1 cup Yoplait® 99% Fat Free creamy strawberry banana or creamy strawberry yogurt (from 2-lb container)
1 medium banana, sliced
8 strawberries, sliced
1 to 2 tablespoons powdered sugar
2 tablespoons chocolate-flavored syrup

Steps:

  • In medium bowl, mix milk, egg product and flour until smooth.
  • Spray 8- or 10-inch nonstick skillet with cooking spray; heat over medium heat. For each crepe, pour 1/4 cup batter into skillet, and quickly rotate skillet to coat bottom with batter, forming a thin layer. Cook about 2 minutes or until edge is set; turn and cook other side about 30 seconds. Repeat with remaining batter, making 7 more crepes. Stack crepes on plate to keep warm.
  • To serve, spoon about 2 tablespoons yogurt down center of each crepe. Top with one-eighth of the banana slices; roll up. Place 2 filled crepes on each plate. Top with strawberries, sprinkle with powdered sugar and drizzle with chocolate syrup.

Nutrition Facts : Calories 300, Carbohydrate 60 g, Cholesterol 0 mg, Fiber 3 g, Protein 11 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 28 g, TransFat 0 g

Sushant Magar
[email protected]

These crepes were so easy to make and they tasted incredible! The cocoa crepes were light and fluffy, and the strawberry-banana filling was the perfect balance of sweet and tart. I will definitely be making these again soon.


Maryann Zambrano
[email protected]

I'm not a big fan of crepes, but these cocoa crepes were amazing! The recipe was easy to follow and the crepes turned out perfect. The strawberry-banana filling was also delicious. I will definitely be making these again.


Mudsar Mughal
[email protected]

These crepes were delicious! The cocoa crepes were light and fluffy, and the strawberry-banana filling was the perfect balance of sweet and tart. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.


gondal Gondal
[email protected]

I made these crepes for a brunch party and they were a huge success! Everyone loved the unique flavor of the cocoa crepes and the creamy filling. I would definitely recommend this recipe to anyone looking for a special breakfast or brunch dish.


Eikbal Mia
[email protected]

These crepes were a bit more challenging to make than I expected, but they were worth the effort! The crepes were delicate and flavorful, and the strawberry-banana filling was divine. I would definitely recommend this recipe to experienced cooks.


Sarah Mitchelson
[email protected]

I've made these crepes several times now and they're always a hit! My family loves the chocolatey flavor of the crepes and the creamy filling. I highly recommend this recipe to anyone looking for a delicious and easy dessert.


Happiness Archibong
[email protected]

These crepes were so easy to make and they tasted incredible! The cocoa crepes were light and fluffy, and the strawberry-banana filling was the perfect balance of sweet and tart. I will definitely be making these again soon.


Shuvo Khan
[email protected]

I'm not a big fan of crepes, but these cocoa crepes were amazing! The recipe was easy to follow and the crepes turned out perfect. The strawberry-banana filling was also delicious. I will definitely be making these again.


Jervais Mohammed
[email protected]

These crepes were delicious! The cocoa crepes were light and fluffy, and the strawberry-banana filling was the perfect balance of sweet and tart. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.


Rebecca Ajayi
[email protected]

I made these crepes for a brunch party and they were a huge success! Everyone loved the unique flavor of the cocoa crepes and the creamy filling. I would definitely recommend this recipe to anyone looking for a special breakfast or brunch dish.


Justin Maunu
[email protected]

These crepes were a bit more challenging to make than I expected, but they were worth the effort! The crepes were delicate and flavorful, and the strawberry-banana filling was divine. I would definitely recommend this recipe to experienced cooks.


Adewale Sileola
[email protected]

I've made these crepes several times now and they're always a hit! My family loves the chocolatey flavor of the crepes and the creamy filling. I highly recommend this recipe to anyone looking for a delicious and easy dessert.


Awinpang Josiah Apuwen
[email protected]

These crepes were so easy to make and they tasted incredible! The cocoa crepes were light and fluffy, and the strawberry-banana filling was the perfect balance of sweet and tart. I will definitely be making these again soon.


Sandra Nxumalo
[email protected]

I'm not usually a fan of crepes, but these cocoa crepes were amazing! The recipe was easy to follow and the crepes turned out perfect. The strawberry-banana filling was also delicious. I will definitely be making these again.


Adeel Mashori
[email protected]

I made these crepes for my family for breakfast and they were a huge hit! Everyone loved the delicate flavor of the crepes and the creamy filling. I would highly recommend this recipe to anyone looking for a delicious and easy breakfast option.


Odette Mbonimpa
[email protected]

These crepes were absolutely delicious! The strawberry-banana filling was the perfect combination of sweet and tart, and the cocoa crepes were light and fluffy. I will definitely be making these again.