COCOA PINK CUPCAKES
Make and share this Cocoa Pink Cupcakes recipe from Food.com.
Provided by Kathy914
Categories Dessert
Time 35m
Yield 20-24 serving(s)
Number Of Ingredients 11
Steps:
- Sift together the flour, cocoa, salt.
- Add the sugar gradually to the shortening, creaming well.
- Blend in the 2 unbeaten eggs and vanilla.
- Combine the baking soda and water.
- Add alternately with dry ingredients to creamed mixture beginning and ending with dry ingredients.
- Blend thoroughly after each addition with the mixer on low speed.
- Fill 20 to 24 muffin pans one-half, lined with muffin paper cups.
- Sprinkle 1 cup of the chocolate chips and the nuts over the cup cake batter.
- Bake in 375 oven for 20-25 minutes.
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Calvin Arbuckle
[email protected]These cupcakes were a disappointment. They were dry and flavorless.
Md dalowar dalowar
[email protected]The cupcakes were a bit too sweet for my taste, but the frosting was delicious.
Brad Tsosie
[email protected]These cupcakes were easy to make and turned out great! I will definitely be making them again.
Ankit Rajaure
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them.
Sameer Tharu
[email protected]These cupcakes were delicious! The frosting was perfectly sweet and the cupcakes were moist and flavorful. I would definitely recommend this recipe.
Clair Kingsley-Marais
[email protected]These cupcakes were a bit too dry for my taste, but the flavor was good. I think I might try adding some extra butter or oil next time.
Noshi Shamim
[email protected]I love the combination of chocolate and raspberry in these cupcakes. The frosting is light and fluffy, and the cupcakes are moist and flavorful. I will definitely be making these again!
Adriana Sampaio
[email protected]These cupcakes were easy to make and turned out great! The frosting was a little too sweet for my taste, but overall I was very happy with the results.
ballora the ballerina
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! The kids loved the pink frosting and the adults loved the rich cocoa flavor. I will definitely be making these again.
Tb Prince
[email protected]These cupcakes were a hit at my party! They were moist and fluffy, with just the right amount of sweetness. The cocoa flavor was rich and decadent, and the pink frosting was a beautiful and festive touch. I would definitely recommend this recipe to a