COCONUT ANGEL SQUARES
I have so many speedy dessert recipes, but this one is truly special. A friend shared it with me, and it immediately became the one I prefer because it tastes like a coconut cream pie with only a fraction of the work. -Betty Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- Place cake cubes in a greased 13-in. x 9-in. dish. In a large bowl, whisk the milk, extract and pudding mixes for 2 minutes (mixture will be thick). Add ice cream and 3/4 cup coconut; beat on low just until combined. , Spoon over cake cubes. Spread with whipped topping. Toast remaining coconut; sprinkle over top. Cover and chill for at least 1 hour. Refrigerate leftovers.
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Michelle Fullerton
[email protected]I'm not a fan of coconut, but I loved these squares! The filling is light and fluffy, and the crust is perfectly flaky.
sharon eboola
[email protected]These Coconut Angel Squares are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Azauria Dominick
[email protected]I love the nutty flavor of the pecans in these squares. They add a great crunch.
Sameer Mahato
[email protected]These Coconut Angel Squares are a great make-ahead dessert. They can be stored in the refrigerator for up to a week.
Lovely Girl
[email protected]I've never had coconut squares before, but these were amazing! I'll definitely be making them again.
Ghani Rahman
[email protected]These squares are perfect for a potluck or bake sale. They're always a hit!
Osama Odeh
[email protected]I'm not a baker, but I was able to make these Coconut Angel Squares with ease. They turned out great and my family loved them.
Jaydin Mclendon
[email protected]These Coconut Angel Squares are a great way to use up leftover coconut. They're also a delicious and easy dessert to make.
Sifat Miah
[email protected]I love the simplicity of this recipe. It's easy to follow and the squares turn out perfect every time.
Malak Khalid
[email protected]These are the most delicious coconut squares I've ever tasted! The crust is flaky and the filling is creamy and coconutty. I highly recommend them.
Kai Mitchel
[email protected]I've made these Coconut Angel Squares several times and they always turn out perfect. They're a favorite of my family and friends.
Adnan Pencil
[email protected]These squares are so easy to make and they taste amazing! I love the combination of the coconut and the pecans.
araft molla
[email protected]I made these Coconut Angel Squares for a party and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Sergei Mullen
[email protected]These are the best coconut squares I've ever had! The recipe was easy to follow and the squares turned out perfect. They're so moist and flavorful.
Fahad I
[email protected]I'm not usually a fan of coconut desserts, but these Coconut Angel Squares changed my mind. The crust is so flaky and the coconut filling is light and fluffy. I couldn't stop eating them!
Administrator Dan
[email protected]These Coconut Angel Squares are DIVINE! I am a huge coconut fan, so I knew I had to try them. They did not disappoint. The combination of the sweet coconut filling and the flaky crust is heavenly. I will definitely be making these again and again.