FRUIT KEBABS WITH HONEY CREAM

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Make and share this Fruit Kebabs With Honey Cream recipe from Food.com.

Provided by Honni

Categories     Strawberry

Time 15m

Yield 16 skewers

Number Of Ingredients 7

250 g strawberries
1 small rock melon
4 kiwi fruits
1 cup sour cream
1 cup thickened cream
2 tablespoons honey
2 tablespoons chopped mint

Steps:

  • Peel fruit and cut into bite sized pieces and thread onto small skewers (about 2-3 pieces of fruit on each).
  • Combine sour cream, thickened cream, honey and mint. Mix well.
  • Serve with fruit for dipping. If you don;t have skewers, serve fruit on a platter and provide toothpicks.

Nutrition Facts : Calories 108.6, Fat 7.8, SaturatedFat 4.8, Cholesterol 22.9, Sodium 18.1, Carbohydrate 9.5, Fiber 1.2, Sugar 6.8, Protein 1.4

Stephen Deng
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Meh.


Erik Gjergjaj
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These fruit kebabs were a little too sweet for my taste. I think I would have preferred them with less honey. The cream sauce was also a bit too heavy.


Jogindar Kohar
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I've made these fruit kebabs several times and they're always a hit. They're so refreshing and delicious, and the honey cream sauce is amazing. I highly recommend this recipe!


Asad Gta
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These fruit kebabs are so easy to make and they're always a crowd-pleaser. I love that I can use whatever fruit is in season. The honey cream sauce is the perfect finishing touch.


malik sarfraz
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I was hesitant to try this recipe because I'm not a big fan of fruit kebabs, but I'm so glad I did! The combination of fresh fruit, honey, and cream is absolutely delicious. I made these for a party and they were a huge hit. Everyone loved them!


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