COCONUT BAKE
Provided by Virginia Burke
Categories Bread Milk/Cream Breakfast Bake Coconut Summer Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 loaf
Number Of Ingredients 8
Steps:
- Sift flour, sugar, baking powder, and salt into medium bowl. Add margarine; rub in with fingertips until coarse meal forms. Mix in grated coconut, then coconut milk. Stir mixture with fork until dough forms. Gather dough into ball; cover with kitchen towel. Let dough rest 30 minutes.
- Preheat oven to 400°F. Spray baking sheet with nonstick spray. Shape dough into 7-inch-round. Place on prepared baking sheet. Bake until golden brown and tester inserted into center comes out clean, about 20 minutes. Cool 30 minutes. Serve coconut bake slightly warm.
- *Available at most supermarkets and at Asian markets.
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Abiodun Agunbiade
[email protected]I was really impressed with this coconut bake. It was so flavorful and moist.
Reuben Galane (King Roux)
[email protected]This recipe is a keeper! I'll definitely be making it again.
Godstime Black
[email protected]I've been making this coconut bake for years and it's always a favorite at parties and potlucks.
Babu mahmud
[email protected]I'm not a big fan of coconut, but I really enjoyed this recipe.
Maria Osorio
[email protected]This is the best coconut bake recipe I've ever tried! It's so easy to make and it always turns out perfect.
MDSagor Sagor
[email protected]I had some trouble getting the coconut bake to rise properly, but it still tasted good.
Abraham Banjo
[email protected]The coconut bake was a little too sweet for my taste, but my kids loved it.
Saqib Baloch67
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious.
Khushal Khan
[email protected]I followed the recipe exactly and it turned out great! My family loved it.
Kaleb Chapman
[email protected]This coconut bake recipe was an absolute delight! The combination of sweet coconut and slightly tangy cheese was perfect. The texture was also spot-on - crispy on the outside and soft and fluffy on the inside.