COCONUT BON BONS
These are so easy to make and are a big hit at cookies exchanges or just on a table during the holidays.
Provided by Vseward Chef-V
Categories Candy
Time 35m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together cream cheese, SPLENDA, and sweetened condensed milk.
- Mix in the coconut and rice cereal to form a workable dough. Roll dough into 1 inch balls, and refrigerate until set, about 1 hour.
- Melt chocolate and shortening over a double boiler, stirring occasionally until smooth. Remove from heat when melted, and stir to make sure the shortening is fully incorporated.
- Use toothpicks to hold the balls while dipping in the chocolate. Set on wax paper to dry.
Nutrition Facts : Calories 62.7, Fat 3.5, SaturatedFat 2.5, Sodium 29.1, Carbohydrate 8.7, Fiber 0.9, Sugar 5.8, Protein 0.6
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Md Julesh
m_julesh70@gmail.comThese bonbons were a bit too sweet for my taste, but I think they would be perfect for a special occasion.
Babby Betty
b4@hotmail.comI made these bonbons for my friends and they loved them! They said they were the best coconut bonbons they've ever had.
S Richard
richard-s@hotmail.comThese bonbons were a bit too time-consuming to make, but they were worth it. They're so delicious and decadent.
trent mcCampbell
trent-mccampbell62@gmail.comI followed the recipe exactly, but my bonbons didn't turn out as smooth as I would have liked. I'm not sure what I did wrong.
Onyibor Juliana
juliana@gmail.comThese bonbons were so easy to make and they're so delicious. I'll definitely be making them again.
Nasratullah Mansoor
n14@hotmail.comI'm allergic to coconut, but I was able to make these bonbons with almond flour instead. They turned out great!
Adina Sultana
adina_s66@gmail.comThese bonbons were a bit too sweet for my taste, but I think they would be perfect for kids.
Rony Hasnat
h.r@yahoo.comI love how these bonbons look. They're so festive and perfect for a holiday party.
Enrique Collazo
c.enrique54@gmail.comThese bonbons were a bit too rich for me, but my husband loved them. He said they were the best coconut bonbons he's ever had.
Auty Wheatley
a_w29@gmail.comI had some trouble dipping the bonbons in the chocolate. The chocolate kept getting too thick and clumpy.
Rashid Ali Bozdar
a.rashid@hotmail.comThese bonbons were so easy to make and they look so elegant. I'm definitely going to make them again for my next party.
Easin Rade
rade-e92@hotmail.comI would have liked a stronger coconut flavor in these bonbons. I might try adding some coconut extract next time.
William Brad Pitt
bwilliam15@gmail.comI followed the recipe exactly and the bonbons turned out perfect. They were so creamy and smooth.
somaia saeed
somaia41@yahoo.comThese bonbons were a bit too sweet for my taste, but my kids loved them. They're definitely a good treat for a special occasion.
humary Bad kis ko stao gy junaid (Attitude Munda 1)
1_h@hotmail.comI'm not usually a fan of coconut, but these bonbons were delicious! The chocolate and coconut flavors were perfectly balanced.
Madison Bates
b.madison@hotmail.comThese coconut bonbons were a hit at my party! They were so easy to make and everyone loved them.